BE BAKERY

Violations (5)

• 24-27-4

  Clean equipment/dishware/utensils stored next to handwash/food preparation sink exposed to splash.

  Basic - Clean equipment/dishware/utensils stored next to handwash/food preparation sink exposed to splash. Observed clean plates and plastic cups stored by the front hand sink.

  Basic

• 12B-07-4Corrected on site

  Employee beverage container on a food preparation table or over/next to clean equipment/utensils.

  Basic - Employee beverage container on a food preparation table or over/next to clean equipment/utensils. Observed. Employee beverage ( coffee) on prep table. Employee discarded it. **Corrected On-Site**

  Basic

• 08B-38-4Repeat

  Food stored on floor.

  Basic - Food stored on floor. Observed oatmeal bag on the kitchen floor. **Repeat Violation**

  Basic

• 21-04-4

  In-use wet wiping cloth/towel used under cutting board.

  Basic - In-use wet wiping cloth/towel used under cutting board.observed paper towel under cutting board.

  Basic

• 41-17-4Corrected on site

  Spray bottle containing toxic substance not labeled.

  Intermediate - Spray bottle containing toxic substance not labeled. Observed chemical product in spray bottle ( glass cleaner ) with no label. Person in charge labeled the product immediately. **Corrected On-Site**

  Intermediate