CIAO NONNA
1745 JAMES AVE, Miami Beach, FL, 33139
Most recent inspection
- Date
- July 14, 2026
- Type
- Food-Licensing Inspection
- Result
- Inspection Completed - No Further Action
- Risk category
- Not reported
- Cited findings
- 7
- Jurisdiction
- Miami-Dade County (Miami), FL
Violations (7)
- 29-34-4Critical
Vacuum breaker missing at hose bibb or on fitting/splitter added to hose bibb.
High Priority - Vacuum breaker missing at hose bibb or on fitting/splitter added to hose bibb. Observed at the mop sink.
High Priority
- 08A-11-5CriticalCorrected on site
Raw animal food stored over canned/bottled drinks.
High Priority - Raw animal food stored over canned/bottled drinks. Observed raw shell eggs over milk in an upright reach in cooler. The manager put the eggs on the bottom shelf. **Corrected On-Site**
High Priority
- 11-26-1
No proof provided that food employees are informed of their responsibility to report to the person in charge information about their health and activities related to foodborne illnesses.
Intermediate - No proof provided that food employees are informed of their responsibility to report to the person in charge information about their health and activities related to foodborne illnesses. **Corrective Action Taken**
Intermediate
- 51-13-4
No Heimlich maneuver/choking sign posted. Form provided via email.
Basic - No Heimlich maneuver/choking sign posted. Form provided via email. **Corrective Action Taken**
Basic
- 11-27-4
Establishment has no written procedures for employees to follow in response to a vomiting or diarrheal event where the vomit or diarrhea is discharged onto surfaces in the establishment. Form provided via email..
Intermediate - Establishment has no written procedures for employees to follow in response to a vomiting or diarrheal event where the vomit or diarrhea is discharged onto surfaces in the establishment. Form provided via email.. **Corrective Action Taken**
Intermediate
- 16-32-5
Incorrect chemical test kit provided for measuring the concentration of the sanitizer solution used in the three-compartment sink and/or dishmachine.
Intermediate - Incorrect chemical test kit provided for measuring the concentration of the sanitizer solution used in the three-compartment sink and/or dishmachine. Observed the triple sink uses quaternary sanitizer and only have chlorine test kit.
Intermediate
- 31B-04-4
No handwashing sign provided at a hand sink used by food employees.
Basic - No handwashing sign provided at a hand sink used by food employees. Observed at the bar.
Basic
Source: Miami-Dade County (Miami), FL health department. Data refreshed October 16, 2026. Results are shown in the health department's own wording. This record is provided for general information; confirm current status with the health department before relying on it.