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ESPANOLA CIGAR

409 ESPANOLA WAY, Miami Beach, FL, 33139

Call Back - Admin. complaint recommended

Most recent inspection

Date
June 29, 2026
Type
Routine - Food
Result
Call Back - Admin. complaint recommended
Risk category
Not reported
Cited findings
8
Jurisdiction
Miami-Dade County (Miami), FL

Violations (8)

  • 50-17-3Critical

    Operating with an expired Division of Hotels and Restaurants license.

    High Priority - - From initial inspection : High Priority - Operating with an expired Division of Hotels and Restaurants license. Observed the license expired on 10-01-2025. **Repeat Violation** **Admin Complaint** - From follow-up inspection 2026-06-29: **Admin Complaint**

    High Priority

  • 36-34-5Repeat

    Ceiling/ceiling tiles/vents soiled with accumulated food debris, grease, dust, or mold-like substance.

    Basic - - From initial inspection : Basic - Ceiling/ceiling tiles/vents soiled with accumulated food debris, grease, dust, or mold-like substance. Observed throughout the kitchen. **Repeat Violation** **Warning** - From follow-up inspection 2026-06-29: Basic - Ceiling/ceiling tiles/vents soiled with accumulated food debris, grease, dust, or mold-like substance. Observed throughout the kitchen. **Repeat Violation** **Warning** **Time Extended**

    Basic

  • 31B-04-4

    No handwashing sign provided at a hand sink used by food employees.

    Basic - - From initial inspection : Basic - No handwashing sign provided at a hand sink used by food employees. Observed at the bar. **Warning** - From follow-up inspection 2026-06-29: Basic - No handwashing sign provided at a hand sink used by food employees. Observed at the bar. **Warning** **Time Extended**

    Basic

  • 25-27-4Repeat

    Straws provided for customer self-service not individually wrapped or in an approved dispenser.

    Basic - - From initial inspection : Basic - Straws provided for customer self-service not individually wrapped or in an approved dispenser. Observed at the bar. **Repeat Violation** **Warning** - From follow-up inspection 2026-06-29: Basic - Straws provided for customer self-service not individually wrapped or in an approved dispenser. Observed at the bar. **Repeat Violation** **Warning** **Time Extended**

    Basic

  • 36-27-5Repeat

    Wall soiled with accumulated grease, food debris, and/or dust.

    Basic - - From initial inspection : Basic - Wall soiled with accumulated grease, food debris, and/or dust. Observed throughout the kitchen. **Repeat Violation** **Warning** - From follow-up inspection 2026-06-29: Basic - Wall soiled with accumulated grease, food debris, and/or dust. Observed throughout the kitchen. **Repeat Violation** **Warning** **Time Extended**

    Basic

  • 16-37-1

    No chemical test kit provided when using sanitizer at three-compartment sink/warewashing machine or wiping cloths. -

    Intermediate - - From initial inspection : Intermediate - No chemical test kit provided when using sanitizer at three-compartment sink/warewashing machine or wiping cloths. **Warning** - From follow-up inspection 2026-06-29: Intermediate - No chemical test kit provided when using sanitizer at three-compartment sink/warewashing machine or wiping cloths. **Warning** **Time Extended**

    Intermediate

  • 22-20-5

    Accumulation of black/green mold-like substance in the interior of the ice machine/bin. -

    Basic - - From initial inspection : Basic - Accumulation of black/green mold-like substance in the interior of the ice machine/bin. **Warning** - From follow-up inspection 2026-06-29: Basic - Accumulation of black/green mold-like substance in the interior of the ice machine/bin. **Warning** **Time Extended**

    Basic

  • 53B-02-5

    No proof of required state approved employee training provided for employee hired more than 60 days ago. To order approved program food safety material, call DBPR contracted provider: Florida Restaurant and Lodging Association (SafeStaff) 866-372-7233.

    Intermediate - - From initial inspection : Intermediate - No proof of required state approved employee training provided for employee hired more than 60 days ago. To order approved program food safety material, call DBPR contracted provider: Florida Restaurant and Lodging Association (SafeStaff) 866-372-7233. Observed Angela working she has been employed approximately one and a half years. Observed the following food handlers who have not been employed for 60 days; Yunior and Yasmine. **Warning** - From follow-up inspection 2026-06-29: **Admin Complaint**

    Intermediate

Source: Miami-Dade County (Miami), FL health department. Data refreshed October 16, 2026. Results are shown in the health department's own wording. This record is provided for general information; confirm current status with the health department before relying on it.