FALSA LIMONADA

Violations (12)

• 02C-01-5Critical

  Ready-to-eat, time/temperature control for safety food marked with a date that exceeds 7 days after opening/preparation.

  High Priority - Ready-to-eat, time/temperature control for safety food marked with a date that exceeds 7 days after opening/preparation. Observed cooked beans and cooked onions at walk in cooler date marked more than seven days.

  High Priority

• 01B-13-4Critical

  Stop Sale issued due to food not being in a wholesome, sound condition.

  High Priority - Stop Sale issued due to food not being in a wholesome, sound condition. Observed cooked beans and cooked onions at walk in cooler date marked more than seven days. Observed a metal container of grilled chicken in ice machine at kitchen area.

  High Priority

• 14-05-4

  Cardboard used to line food-contact shelves.

  Basic - Cardboard used to line food-contact shelves. Observed several shelves at walk in cooler lined with cardboard.

  Basic

• 14-09-4

  Cutting board has cut marks and is no longer cleanable.

  Basic - Cutting board has cut marks and is no longer cleanable. Observed green cutting board at cook line with deep marks and not easily cleaned.

  Basic

• 12B-14-4

  Employee food container in ice machine/ice bin.

  Basic - Employee food container in ice machine/ice bin. Observed a metal container of grilled chicken in ice machine at kitchen area.

  Basic

• 08B-38-4Corrected on site

  Food stored on floor.

  Basic - Food stored on floor. Observed a pan of cooked potatoes stored on the floor at walk in cooler. An employee placed potatoes on a shelf during inspection. **Corrected On-Site**

  Basic

• 22-16-4

  Reach-in cooler /Walk-in cooler interior/shelves have accumulation of soil residues.

  Basic - Reach-in cooler /Walk-in cooler interior/shelves have accumulation of soil residues. Observed at walk in cooler shelves soiled with debris.

  Basic

• 08B-12-5Corrected on site

  Stored food not covered.

  Basic - Stored food not covered. Observed two pans of cooked potatoes at walk in cooler not covered. Employee covered items. **Corrected On-Site**

  Basic

• 22-02-4

  Food-contact surface soiled with food debris, mold-like substance or slime.

  Intermediate - Food-contact surface soiled with food debris, mold-like substance or slime. Observed at prep area table slicer soiled with food debris.

  Intermediate

• 22-20-5Repeat

  Accumulation of black/green mold-like substance in the interior of the ice machine/bin.

  Basic - Accumulation of black/green mold-like substance in the interior of the ice machine/bin. Observed at pellet ice machine at kitchen area soiled with mold like substance. **Repeat Violation**

  Basic

• 31B-02-4Corrected on site

  No paper towels or mechanical hand drying device provided at handwash sink.

  Intermediate - No paper towels or mechanical hand drying device provided at handwash sink. Observed at warewashing area handsik missing paper towels. Employee provided paper towels during inspection. **Corrected On-Site**

  Intermediate

• 16-21-4

  Accumulation of debris on exterior of warewashing machine.

  Basic - Accumulation of debris on exterior of warewashing machine. Observed at warewashing area exterior of dishwasher soiled with debris.

  Basic