FLORIDA RESTAURANT

Violations (7)

• 08A-05-6CriticalCorrected on site

  Raw animal food stored over/not properly separated from ready-to-eat food.

  High Priority - Raw animal food stored over/not properly separated from ready-to-eat food. Observed raw shell eggs above tortillas in Dairy walk in cooler. Chef moved the eggs immediately. **Corrected On-Site**

  High Priority

• 36-24-5

  Hole in or other damage to wall.

  Basic - Hole in or other damage to wall. Observed hole on the wall butcher area.

  Basic

• 10-01-5Corrected on site

  In-use utensil in non-time/temperature control for safety food not stored with handle above top of food within a closed container.

  Basic - In-use utensil in non-time/temperature control for safety food not stored with handle above top of food within a closed container. Observed scoop handle touching the rice.Person in charge corrected it. **Corrected On-Site**

  Basic

• 55-01-4

  Establishment charging automatic gratuity/ operations charge without properly disclosing the information on the menu and the bill/ not visible or smaller than the letter size used for food items .

  Basic - Establishment charging automatic gratuity/ operations charge without properly disclosing the information on the menu and the bill/ not visible or smaller than the letter size used for food items .

  Basic

• 53A-03-7

  Food manager certification expired. A list of accredited food manager certification examination providers can be found at https://www2.myfloridalicense.com/hotels-restaurants/food-lodging/food-manager/ Expired manager certificate for Dario Parra since 6/18/2026.

  Intermediate - Food manager certification expired. A list of accredited food manager certification examination providers can be found at https://www2.myfloridalicense.com/hotels-restaurants/food-lodging/food-manager/ Expired manager certificate for Dario Parra since 6/18/2026.

  Intermediate

• 22-02-4Corrected on site

  Food-contact surface soiled with food debris, mold-like substance or slime.

  Intermediate - Food-contact surface soiled with food debris, mold-like substance or slime. Observed old food residue on can opener. Employee washed it immediately. **Corrected On-Site**

  Intermediate

• 31B-04-4

  No handwashing sign provided at a hand sink used by food employees. Missing sign at the hand sink located at grab and go prep area.

  Basic - No handwashing sign provided at a hand sink used by food employees. Missing sign at the hand sink located at grab and go prep area.

  Basic