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WHITELAW HOTEL & LOUNGE (THE)

808 COLLINS AVE, Miami Beach, FL, 33139

Inspection Completed - No Further Action

Most recent inspection

Date
August 27, 2026
Type
Routine - Food
Result
Inspection Completed - No Further Action
Risk category
Not reported
Cited findings
10
Jurisdiction
Miami-Dade County (Miami), FL

Violations (10)

  • 01B-13-4Critical

    Stop Sale issued due to food not being in a wholesome, sound condition.

    High Priority - Stop Sale issued due to food not being in a wholesome, sound condition. Observed cooked rice at steam table maintained in a to go bag while being hot held with the potential for contamination.

    High Priority

  • 16-21-4

    Accumulation of debris on exterior of warewashing machine.

    Basic - Accumulation of debris on exterior of warewashing machine. Observed exterior of dishwasher soiled with debris.

    Basic

  • 06-09-2

    Commercially processed reduced oxygen packaged fish bearing a label indicating that it is to remain frozen until time of use no longer frozen and not removed from reduced oxygen package. See stop sale.

    Basic - Commercially processed reduced oxygen packaged fish bearing a label indicating that it is to remain frozen until time of use no longer frozen and not removed from reduced oxygen package. See stop sale. Observed two whole fish thawed in original ROP packaging at reach in cooler.

    Basic

  • 14-11-5

    Equipment in poor repair.

    Basic - Equipment in poor repair. Observed gasket in reach in cooler at the end of cook line, torn, and in poor condition.

    Basic

  • 10-20-4

    In-use tongs stored on equipment door handle between uses.

    Basic - In-use tongs stored on equipment door handle between uses. Observed two tongs on oven handle at cook line.

    Basic

  • 16-03-4

    Accumulation of debris inside warewashing machine.

    Basic - Accumulation of debris inside warewashing machine. Observed interior of dishwasher soiled with calcium buildup.

    Basic

  • 22-16-4

    Reach-in cooler interior/shelves have accumulation of soil residues.

    Basic - Reach-in cooler interior/shelves have accumulation of soil residues. Observed interior of reach and cooler soiled with food debris, and mold like substance.

    Basic

  • 08B-12-5

    Stored food not covered.

    Basic - Stored food not covered. Observed a container of cooked pork at double door standing reach in cooler, not covered located at prep area.

    Basic

  • 02D-01-5

    Working containers of food removed from original container not identified by common name.

    Basic - Working containers of food removed from original container not identified by common name. Observed a bit of uncooked beans and a bin of uncooked rice removed from an original package, not labeled.

    Basic

  • 23-03-4

    Nonfood-contact surface soiled with grease, food debris, dirt, slime or dust.

    Basic - Nonfood-contact surface soiled with grease, food debris, dirt, slime or dust. Observed gaskets at reach in cooler at cook line soiled with food debris.

    Basic

Source: Miami-Dade County (Miami), FL health department. Data refreshed October 16, 2026. Results are shown in the health department's own wording. This record is provided for general information; confirm current status with the health department before relying on it.