MAMA LADY ASADOS
4888 NW 183 ST #214, Miami Gardens, FL, 33055
Most recent inspection
- Date
- September 10, 2026
- Type
- Routine - Food
- Result
- Inspection Completed - No Further Action
- Risk category
- Not reported
- Cited findings
- 5
- Jurisdiction
- Miami-Dade County (Miami), FL
Violations (5)
- 08A-20-5CriticalCorrected on site
Raw animal foods not properly separated from each other in holding unit based upon minimum required cooking temperature.
High Priority - Raw animal foods not properly separated from each other in holding unit based upon minimum required cooking temperature. Observed raw chicken stored over raw pork inside reach in cooler at kitchen entrance. Operator stored raw chicken under raw pork at the time of inspection. **Corrected On-Site**
High Priority
- 03A-02-5Critical
Time/temperature control for safety food cold held at greater than 41 degrees Fahrenheit.
High Priority - Time/temperature control for safety food cold held at greater than 41 degrees Fahrenheit. Observed Raw pork (46F - Cold Holding); Raw beef (47F - Cold Holding) inside reach in cooler in front of hand wash sink. As per operator less than 4 hours. Operators store stored inside reach in freezer for rapid cooling. **Corrective Action Taken**
High Priority
- 14-01-5Repeat
Bowl or other container with no handle used to dispense food.
Basic - Bowl or other container with no handle used to dispense food. Observed bowls with no handle inside sugar and salt containers under preparation table next to kitchen entrance at kitchen area. **Repeat Violation**
Basic
- 02D-01-5
Working containers of food removed from original container not identified by common name.
Basic - Working containers of food removed from original container not identified by common name. Observed sugar and salt containers not identified under preparation table next to entrance.
Basic
- 53B-13-5
Proof of required state approved employee training not available for some employees. To order approved program food safety material, call DBPR contracted provider: Florida Restaurant and Lodging Association (SafeStaff) 866-372-7233.
Intermediate - Proof of required state approved employee training not available for some employees. To order approved program food safety material, call DBPR contracted provider: Florida Restaurant and Lodging Association (SafeStaff) 866-372-7233. Observed no proof of training for Suyami A. As per operator hired 8 month ago.
Intermediate
Earlier inspections on file
Source: Miami-Dade County (Miami), FL health department. Data refreshed October 16, 2026. Results are shown in the health department's own wording. This record is provided for general information; confirm current status with the health department before relying on it.