FRANCISCA

Violations (5)

• 14-09-4

  Cutting board has cut marks and is no longer cleanable.

  Basic - Cutting board has cut marks and is no longer cleanable.

  Basic

• 08B-38-4Corrected on site

  Food stored on floor.

  Basic - Food stored on floor. Observed oil container on kitchen floor. Operator properly stored it. **Corrected On-Site**

  Basic

• 10-07-4Corrected on site

  In-use utensil stored in standing water less than 135 degrees Fahrenheit.

  Basic - In-use utensil stored in standing water less than 135 degrees Fahrenheit. Observed in used utensils in standing water at 85°F. Operator discarded it. **Corrected On-Site**

  Basic

• 02D-01-5Corrected on site

  Working containers of food removed from original container not identified by common name. Salt container. Operator labeled it.

  Basic - Working containers of food removed from original container not identified by common name. Salt container. Operator labeled it. **Corrected On-Site**

  Basic

• 03D-15-4Corrected on site

  Food being cooled by nonapproved method as evidenced by inadequate rate of cooling during time of inspection.

  Intermediate - Food being cooled by nonapproved method as evidenced by inadequate rate of cooling during time of inspection. Observed yuca (78/75F - Cooling) covered in walk in cooler, operator uncovered. **Corrected On-Site**

  Intermediate