ALGO MAS FOOD

Violations (4)

• 08A-05-6CriticalCorrected on site

  Raw animal food stored over/not properly separated from ready-to-eat food.

  High Priority - Raw animal food stored over/not properly separated from ready-to-eat food. Observed open container with shell eggs stored over flans and crepes. Operator stored shell eggs on bottom shelf under ready to eat food. **Corrected On-Site**

  High Priority

• 10-17-4Corrected on site

  In-use knife/knives stored in cracks between pieces of equipment.

  Basic - In-use knife/knives stored in cracks between pieces of equipment. Observed clean knives stored between sandwich table and wall. Operator stored knives properly. **Corrected On-Site**

  Basic

• 21-44-1Corrected on site

  Sanitizer bucket stored with food, equipment, utensils, linens, single-service, or single-use articles.

  Basic - Sanitizer bucket stored with food, equipment, utensils, linens, single-service, or single-use articles. Observed on top of table next to fryer and steamer. Operator stored sanitizer bucket properly. **Corrected On-Site**

  Basic

• 21-09-4Corrected on site

  Wet wiping cloths used for occasional spills on equipment food- and nonfood-contact surfaces not clean. Operator replaced with clean cloths.

  Basic - Wet wiping cloths used for occasional spills on equipment food- and nonfood-contact surfaces not clean. Operator replaced with clean cloths. **Corrected On-Site**

  Basic