BAHAMIAN POT RESTAURANT

Violations (6)

• 14-31-5CriticalCorrected on site

  Nonfood-grade bags used in direct contact with food.

  High Priority - Nonfood-grade bags used in direct contact with food. Observed cut lettuce inside thank you bag inside reach in cooler at front counter . Employee discarded cut lettuce during inspection. **Corrected On-Site**

  High Priority

• 50-09-4

  Current Hotel and Restaurant license not displayed.

  Basic - Current Hotel and Restaurant license not displayed.

  Basic

• 14-69-4

  Ice buildup in reach-in freezer and/or walk-in freezer.

  Basic - Ice buildup in reach-in freezer and/or walk-in freezer. Observed ice buildup inside chest freezer at cook line.

  Basic

• 22-16-4Corrected on site

  Reach-in cooler interior/shelves have accumulation of soil residues.

  Basic - Reach-in cooler interior/shelves have accumulation of soil residues. Observed reach on cooler at front counter soiled with food debris. Employee cleaned during inspection. **Corrected On-Site**

  Basic

• 42-01-4Corrected on site

  Wet mop not stored in a manner to allow the mop to dry.

  Basic - Wet mop not stored in a manner to allow the mop to dry. Observed wet mop inside mop bucket next to customer bathroom. Employee removed and stored properly. **Corrected On-Site**

  Basic

• 31B-02-4Corrected on site

  No paper towels or mechanical hand drying device provided at handwash sink.

  Intermediate - No paper towels or mechanical hand drying device provided at handwash sink. Observed no paper towels at customer bathroom. Employee provided during inspection. **Corrected On-Site**

  Intermediate