BETWEEN TWO BUNS LLC

Violations (8)

• 36-01-4Repeat

  Floor not cleaned when the least amount of food is exposed.

  Basic - Floor not cleaned when the least amount of food is exposed. Observed accumulation of grease and food debris behind cook line. **Repeat Violation**

  Basic

• 14-69-4Repeat

  Ice buildup in reach-in freezer and/or walk-in freezer.

  Basic - Ice buildup in reach-in freezer and/or walk-in freezer. Observed in reach in freezer accumulation of ice. **Repeat Violation**

  Basic

• 35B-02-4Repeat

  Insect control device installed over food preparation area.

  Basic - Insect control device installed over food preparation area. Observed bug zapper installed over preparation table across from three compartment sink. **Repeat Violation**

  Basic

• 33-16-4Repeat

  Open dumpster lid.

  Basic - Open dumpster lid. Observed at dumpster. **Repeat Violation**

  Basic

• 12B-13-4RepeatCorrected on site

  Opened employee beverage container in a cold holding unit with food to be served to customers.

  Basic - Opened employee beverage container in a cold holding unit with food to be served to customers. Observed in reach in cooler to the left of three compartment sink employee drinks in cooler. Employee separated drinks during time of inspection. **Corrected On-Site** **Repeat Violation**

  Basic

• 36-50-4Corrected on site

  Unclean building components, attachments or fixtures.

  Basic - Unclean building components, attachments or fixtures. Observed accumulation of grease at hood system. **Corrected On-Site**

  Basic

• 53B-01-5Repeat

  No proof of required state approved employee training provided for any employees. To order approved program food safety material, call DBPR contracted provider: Florida Restaurant and Lodging Association (SafeStaff) 866-372-7233.

  Intermediate - No proof of required state approved employee training provided for any employees. To order approved program food safety material, call DBPR contracted provider: Florida Restaurant and Lodging Association (SafeStaff) 866-372-7233. Observed Orlando S. and Gabriel R. engaging in food preparation without proof of food handlers. **Repeat Violation**

  Intermediate

• 11-26-1RepeatCorrected on site

  No proof provided that food employees are informed of their responsibility to report to the person in charge information about their health and activities related to foodborne illnesses.

  Intermediate - No proof provided that food employees are informed of their responsibility to report to the person in charge information about their health and activities related to foodborne illnesses. Observed Orlando S. And engaging in food preparation without reporting agreement. Reporting agreement was provided to operator and signed during time of inspection. **Corrected On-Site** **Repeat Violation**

  Intermediate