CleanPlate.aiBrowse all areas

BUD LIGHT LOUNGE

4200 NW 21 ST CONC H, Miami, FL, 33122

Call Back - Complied

Most recent inspection

Date
July 23, 2026
Type
Routine - Food
Result
Call Back - Complied
Risk category
Not reported
Cited findings
3
Jurisdiction
Miami-Dade County (Miami), FL

Violations (3)

  • 22-49-4Critical

    Dishmachine not sanitizing properly. Discontinue use of dishmachine for sanitizing and set up manual sanitization until dishmachine is repaired and sanitizing properly.

    High Priority - - From initial inspection : High Priority - Dishmachine not sanitizing properly. Discontinue use of dishmachine for sanitizing and set up manual sanitization until dishmachine is repaired and sanitizing properly. Observed dishwasher machine not sanitizing properly observed dishwasher chlorine 0 ppm **Repeat Violation** - From follow-up inspection 2026-07-23: Observed dishwasher machine in disrepair, disconnected, and according to manager it will be removed. **Time Extended**

    High Priority

  • 14-33-4

    Reach-in cooler shelves with rust that has pitted the surface.

    Basic - - From initial inspection : Basic - Reach-in cooler shelves with rust that has pitted the surface. Observed reach in cooler shelves with rust. - From follow-up inspection 2026-07-23: Observed reach in cooler shelves with rust. **Time Extended**

    Basic

  • 36-34-5

    vent equipment soiled with accumulated food debris, grease, dust, or mold-like substance. Located next to the walk in cooler. -

    Basic - - From initial inspection : Basic - vent equipment soiled with accumulated food debris, grease, dust, or mold-like substance. Located next to the walk in cooler. - From follow-up inspection 2026-07-23: vent equipment soiled with accumulated food debris, grease, dust, or mold-like substance. Located next to the walk in cooler. **Time Extended**

    Basic

Source: Miami-Dade County (Miami), FL health department. Data refreshed October 16, 2026. Results are shown in the health department's own wording. This record is provided for general information; confirm current status with the health department before relying on it.