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DOYA

347 NW 24TH ST, Miami, FL, 33127

Inspection Completed - No Further Action

Most recent inspection

Date
October 8, 2026
Type
Routine - Food
Result
Inspection Completed - No Further Action
Risk category
Not reported
Cited findings
12
Jurisdiction
Miami-Dade County (Miami), FL

Violations (12)

  • 01B-01-4Critical

    Dented/rusted cans present. See stop sale.

    High Priority - Dented/rusted cans present. See stop sale. Observed can Fronte Artichoke quarters.

    High Priority

  • 12A-07-5Critical

    Employee failed to wash hands before putting on gloves to initiate a task working with food.

    High Priority - Employee failed to wash hands before putting on gloves to initiate a task working with food.

    High Priority

  • 08A-05-6Critical

    Raw animal food stored over/not properly separated from ready-to-eat food.

    High Priority - Raw animal food stored over/not properly separated from ready-to-eat food. Observed raw beef over cheese located at cook line area.

    High Priority

  • 14-09-4Repeat

    Cutting board has cut marks and is no longer cleanable.

    Basic - Cutting board has cut marks and is no longer cleanable. **Repeat Violation**

    Basic

  • 12B-02-4

    Employee drinking in a food preparation or other restricted area. Employees drinks on multiple areas.

    Basic - Employee drinking in a food preparation or other restricted area. Employees drinks on multiple areas.

    Basic

  • 08B-38-4

    Food stored on floor. OB plastics containers with creek yogurt store directly on floor inside walk in cooler.

    Basic - Food stored on floor. OB plastics containers with creek yogurt store directly on floor inside walk in cooler.

    Basic

  • 31B-04-4

    No handwashing sign provided at a hand sink used by food employees. Pizza area.

    Basic - No handwashing sign provided at a hand sink used by food employees. Pizza area.

    Basic

  • 36-27-5Repeat

    Wall soiled with accumulated grease, food debris, and/or dust.

    Basic - Wall soiled with accumulated grease, food debris, and/or dust. Observed wall soiled throughout preparation area. **Repeat Violation**

    Basic

  • 21-38-4

    Wiping cloth sanitizing solution stored on the floor.

    Basic - Wiping cloth sanitizing solution stored on the floor.

    Basic

  • 06-01-5Corrected on site

    Time/temperature control for safety food thawed in an improper manner.

    Basic - Time/temperature control for safety food thawed in an improper manner. Observed solid frozen raw ground beef and chicken stored on top of prep table. Manager stored inside walk in cooler. **Corrected On-Site**

    Basic

  • 22-20-5

    Accumulation of black/green mold-like substance in the interior of the ice machine/bin.

    Basic - Accumulation of black/green mold-like substance in the interior of the ice machine/bin.

    Basic

  • 36-34-5Repeat

    Ceiling/ceiling tiles/vents soiled with accumulated food debris, grease, dust, or mold-like substance.

    Basic - Ceiling/ceiling tiles/vents soiled with accumulated food debris, grease, dust, or mold-like substance. Observed ceiling tiles soiled throughout preparation area. **Repeat Violation**

    Basic

Earlier inspections on file

Source: Miami-Dade County (Miami), FL health department. Data refreshed October 16, 2026. Results are shown in the health department's own wording. This record is provided for general information; confirm current status with the health department before relying on it.