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EL RINCON ALEGRE

14655 SW 232 ST, Miami, FL, 33170

Inspection Completed - No Further Action

Most recent inspection

Date
April 29, 2026
Type
Food-Licensing Inspection
Result
Inspection Completed - No Further Action
Risk category
Not reported
Cited findings
7
Jurisdiction
Miami-Dade County (Miami), FL

Violations (7)

  • 08A-05-6Critical

    Raw animal food stored over/not properly separated from ready-to-eat food.

    High Priority - Raw animal food stored over/not properly separated from ready-to-eat food. Observed raw meat stored over ready to eat food at reach in freezer.

    High Priority

  • 14-69-4

    Ice buildup in reach-in freezer.

    Basic - Ice buildup in reach-in freezer.

    Basic

  • 22-08-4

    Interior of oven/microwave has accumulation of black substance/grease/food debris.

    Basic - Interior of oven/microwave has accumulation of black substance/grease/food debris. Observed interior of microwave soiled with old food debris.

    Basic

  • 08B-38-4

    Food stored on floor.

    Basic - Food stored on floor. Observed 2 gallons of oil stored on floor near white reach in cooler/ freezer.

    Basic

  • 22-02-4

    Food-contact surface soiled with food debris, mold-like substance or slime.

    Intermediate - Food-contact surface soiled with food debris, mold-like substance or slime. Observed fryer baskets soiled with old food debris.

    Intermediate

  • 31A-11-4

    Handwash sink used for purposes other than handwashing.

    Intermediate - Handwash sink used for purposes other than handwashing. Observed clear container of water with yellow wiping cloth stored inside of handwash sink.

    Intermediate

  • 31B-02-4

    No paper towels or mechanical hand drying device provided at handwash sink.

    Intermediate - No paper towels or mechanical hand drying device provided at handwash sink.

    Intermediate

Earlier inspections on file

Source: Miami-Dade County (Miami), FL health department. Data refreshed October 16, 2026. Results are shown in the health department's own wording. This record is provided for general information; confirm current status with the health department before relying on it.