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GUACA-MOLE

7535 N KENDALL DR UNIT 1420, Miami, FL, 33156

Inspection Completed - No Further Action

Most recent inspection

Date
October 5, 2026
Type
Routine - Food
Result
Inspection Completed - No Further Action
Risk category
Not reported
Cited findings
14
Jurisdiction
Miami-Dade County (Miami), FL

Violations (14)

  • 29-42-4CriticalRepeat

    Vacuum breaker missing at mop sink faucet or on fitting/splitter added to mop sink faucet.

    High Priority - Vacuum breaker missing at mop sink faucet or on fitting/splitter added to mop sink faucet. Observed splitter attatxhed; no breaker. **Repeat Violation**

    High Priority

  • 50-17-3Critical

    Operating with an expired Division of Hotels and Restaurants license.

    High Priority - Operating with an expired Division of Hotels and Restaurants license. Observed license expired; 10-26.

    High Priority

  • 24-08-4

    Equipment and utensils not properly air-dried - wet nesting.

    Basic - Equipment and utensils not properly air-dried - wet nesting. Observed on dry dish rack.

    Basic

  • 22-08-4

    Interior of oven/microwave has accumulation of black substance/grease/food debris.

    Basic - Interior of oven/microwave has accumulation of black substance/grease/food debris. Observed oven interior soiled.

    Basic

  • 51-13-4Repeat

    No Heimlich maneuver/choking sign posted.

    Basic - No Heimlich maneuver/choking sign posted. Observed no choking poster. **Repeat Violation**

    Basic

  • 51-18-6Repeat

    No copy of latest inspection report available.

    Basic - No copy of latest inspection report available. Observed no printed copy. **Repeat Violation**

    Basic

  • 22-16-4

    Reach-in cooler interior/shelves have accumulation of soil residues.

    Basic - Reach-in cooler interior/shelves have accumulation of soil residues. Observed walk in cooler with soiled shelves.

    Basic

  • 36-27-5Repeat

    Wall soiled with accumulated grease, food debris, and/or dust.

    Basic - Wall soiled with accumulated grease, food debris, and/or dust. Observed soiled walls throughout kitchen. **Repeat Violation**

    Basic

  • 42-01-4

    Wet mop not stored in a manner to allow the mop to dry.

    Basic - Wet mop not stored in a manner to allow the mop to dry. Observed mop in bucket; not in use.

    Basic

  • 11-27-4Repeat

    Establishment has no written procedures for employees to follow in response to a vomiting or diarrheal event where the vomit or diarrhea is discharged onto surfaces in the establishment.

    Intermediate - Establishment has no written procedures for employees to follow in response to a vomiting or diarrheal event where the vomit or diarrhea is discharged onto surfaces in the establishment. Observed no form or kit. **Repeat Violation**

    Intermediate

  • 22-02-4Repeat

    Food-contact surface soiled with food debris, mold-like substance or slime.

    Intermediate - Food-contact surface soiled with food debris, mold-like substance or slime. Observed dry food racks soiled. **Repeat Violation**

    Intermediate

  • 14-01-5Repeat

    Bowl or other container with no handle used to dispense food.

    Basic - Bowl or other container with no handle used to dispense food. Observed in bean and rice containers; bowl and cup. **Repeat Violation**

    Basic

  • 22-31-4Repeat

    Non-pitting surface rust on food-contact equipment.

    Intermediate - Non-pitting surface rust on food-contact equipment. Observed on dry dish racks. **Repeat Violation**

    Intermediate

  • 36-34-5Repeat

    Ceiling/ceiling tiles/vents soiled with accumulated food debris, grease, dust, or mold-like substance.

    Basic - Ceiling/ceiling tiles/vents soiled with accumulated food debris, grease, dust, or mold-like substance. Observed on vents; dust accumulation. **Repeat Violation**

    Basic

Earlier inspections on file

Source: Miami-Dade County (Miami), FL health department. Data refreshed October 16, 2026. Results are shown in the health department's own wording. This record is provided for general information; confirm current status with the health department before relying on it.