INARI SUSHI FUSION

Container of medicine improperly stored.

High Priority - - From initial inspection : High Priority - Container of medicine improperly stored. Observed baby powder stored on top of sushi prep area. - From follow-up inspection 2026-03-19: **Time Extended**

High Priority

Raw animal foods not properly separated from each other in holding unit based upon minimum required cooking temperature.

High Priority - - From initial inspection : High Priority - Raw animal foods not properly separated from each other in holding unit based upon minimum required cooking temperature. Observed raw chicken stored over raw fish inside standing reach in cooler across from cook line. - From follow-up inspection 2026-03-19: **Time Extended**

High Priority

Ceiling tile missing.

Basic - - From initial inspection : Basic - Ceiling tile missing. Observed multiple ceiling tiles missing in kitchen area. **Repeat Violation** - From follow-up inspection 2026-03-19: **Time Extended**

Basic

Commercially processed reduced oxygen packaged fish bearing a label indicating that it is to remain frozen until time of use no longer frozen and not removed from reduced oxygen package.

Basic - - From initial inspection : Basic - Commercially processed reduced oxygen packaged fish bearing a label indicating that it is to remain frozen until time of use no longer frozen and not removed from reduced oxygen package. Observed raw escolar thawing inside reduced oxygen package, still frozen. Advised operator to cut open and remove fish from package. Operator removed fish from package and placed inside sushi reach in cooler. **Corrective Action Taken** - From follow-up inspection 2026-03-19: **Time Extended**

Basic

Employee personal items stored in or above a food preparation area, food, clean equipment and utensils, or single-service items.

Basic - - From initial inspection : Basic - Employee personal items stored in or above a food preparation area, food, clean equipment and utensils, or single-service items. Observed employee cellphone and purse stored on prep table in kitchen. **Repeat Violation** - From follow-up inspection 2026-03-19: **Time Extended**

Basic

Exterior door has a gap at the threshold that opens to the outside. -

Basic - - From initial inspection : Basic - Exterior door has a gap at the threshold that opens to the outside. **Repeat Violation** - From follow-up inspection 2026-03-19: **Time Extended**

Basic

Interior of refrigerator or freezer in disrepair/has exposed insulation.

Basic - - From initial inspection : Basic - Interior of refrigerator or freezer in disrepair/has exposed insulation. Observed exposed insulation at reach in cooler door next hand sink in sushi bar. - From follow-up inspection 2026-03-19: **Time Extended**

Basic

Nonfood-contact surface soiled with grease, food debris, dirt, slime or dust.

Basic - - From initial inspection : Basic - Nonfood-contact surface soiled with grease, food debris, dirt, slime or dust. Observed all reach in cooler gaskets soiled. **Repeat Violation** - From follow-up inspection 2026-03-19: **Time Extended**

Basic

Opened employee beverage container in a cold holding unit with food to be served to customers.

Basic - - From initial inspection : Basic - Opened employee beverage container in a cold holding unit with food to be served to customers. Observed employee cup stored inside standing reach in cooler in kitchen area. **Repeat Violation** - From follow-up inspection 2026-03-19: **Time Extended**

Basic

Reach-in cooler shelves with rust that has pitted the surface.

Basic - - From initial inspection : Basic - Reach-in cooler shelves with rust that has pitted the surface. Observed standing reach in cooler with rusted shelves across from cook line. - From follow-up inspection 2026-03-19: **Time Extended**

Basic

Handwash sink used for purposes other than handwashing.

Intermediate - - From initial inspection : Intermediate - Handwash sink used for purposes other than handwashing. Observed plastic lids stored inside hand sink at sushi bar. - From follow-up inspection 2026-03-19: **Time Extended**

Intermediate

Bowl or other container with no handle used to dispense food.

Basic - - From initial inspection : Basic - Bowl or other container with no handle used to dispense food. Observed multiple plastic cups with no handle stored inside containers of rice, flour, and salt underneath prep table next to cook line. **Repeat Violation** - From follow-up inspection 2026-03-19: **Time Extended**

Basic

Non-pitting surface rust on food-contact equipment.

Intermediate - - From initial inspection : Intermediate - Non-pitting surface rust on food-contact equipment. Observed shelf where onions are stored underneath service window rusted. - From follow-up inspection 2026-03-19: **Time Extended**

Intermediate

Ceiling not smooth, nonabsorbent and easily cleanable in food preparation, food storage, or warewashing areas. -

Basic - - From initial inspection : Basic - Ceiling not smooth, nonabsorbent and easily cleanable in food preparation, food storage, or warewashing areas. - From follow-up inspection 2026-03-19: **Time Extended**

Basic