KOMODO - 2ND FLOOR & MEZZANINE
801 BRICKELL AVE STE L60, Miami, FL, 33131
Most recent inspection
- Date
- January 16, 2026
- Type
- Routine - Food
- Result
- Inspection Completed - No Further Action
- Risk category
- Not reported
- Cited findings
- 10
- Jurisdiction
- Miami-Dade County (Miami), FL
Violations (10)
- 22-12-5CriticalCorrected on site
Metal stem-type thermometer soiled.
High Priority - Metal stem-type thermometer soiled. **Corrected On-Site**
High Priority
- 12A-09-4Critical
Single-use gloves not changed as needed after changing tasks or when damaged or soiled. Most kitchen employees.
High Priority - Single-use gloves not changed as needed after changing tasks or when damaged or soiled. Most kitchen employees.
High Priority
- 08B-38-4
Food stored on floor.
Basic - Food stored on floor. Observed boxes of food on floor, next to walk-in cooler.
Basic
- 23-03-4
Nonfood-contact surface soiled with grease, food debris, dirt, slime or dust.
Basic - Nonfood-contact surface soiled with grease, food debris, dirt, slime or dust. Observed top surface of kitchen shelves with heavy soil.
Basic
- 42-01-4
Wet mop not stored in a manner to allow the mop to dry.
Basic - Wet mop not stored in a manner to allow the mop to dry.
Basic
- 21-09-4Corrected on site
Wet wiping cloths used for occasional spills on equipment food- and nonfood-contact surfaces not clean.
Basic - Wet wiping cloths used for occasional spills on equipment food- and nonfood-contact surfaces not clean. **Corrected On-Site**
Basic
- 05-08-4Corrected on site
No probe thermometer provided to measure temperature of food products.
Intermediate - No probe thermometer provided to measure temperature of food products. **Corrected On-Site**
Intermediate
- 16-03-4
Accumulation of debris inside warewashing machine.
Basic - Accumulation of debris inside warewashing machine.
Basic
- 11-26-1
No proof provided that food employees are informed of their responsibility to report to the person in charge information about their health and activities related to foodborne illnesses.
Intermediate - No proof provided that food employees are informed of their responsibility to report to the person in charge information about their health and activities related to foodborne illnesses.
Intermediate
- 24-05-4
Clean glasses, cups, bowls, plates, pots and pans not stored inverted or in a protected manner.
Basic - Clean glasses, cups, bowls, plates, pots and pans not stored inverted or in a protected manner.
Basic
Earlier inspections on file
Source: Miami-Dade County (Miami), FL health department. Data refreshed September 10, 2026. Results are shown in the health department's own wording. This record is provided for general information; confirm current status with the health department before relying on it.