LILI'S

Violations (9)

• 08A-17-6CriticalCorrected on site

  Raw animal foods not properly separated from one another based upon minimum required cooking temperature when stored in a freezer - not all products commercially packaged.

  High Priority - Raw animal foods not properly separated from one another based upon minimum required cooking temperature when stored in a freezer - not all products commercially packaged. Observed raw ground burger stored in same container with raw fish at reach in freezer drawers by cook line. Manager stored properly. **Corrected On-Site**

  High Priority

• 14-11-5Repeat

  Equipment in poor repair.

  Basic - Equipment in poor repair. Observed ice machine in disrepair not working. Observed reach in cooler gaskets torn by kitchen entrance. **Repeat Violation**

  Basic

• 55-01-4

  Establishment charging automatic gratuity without properly disclosing the information on the menu and the bill.

  Basic - Establishment charging automatic gratuity without properly disclosing the information on the menu and the bill.

  Basic

• 51-09-4

  Establishment did not report seating change that affects the license fee, Clean Indoor Air Act, sewage system approval or other related requirements.

  Basic - Establishment did not report seating change that affects the license fee, Clean Indoor Air Act, sewage system approval or other related requirements. Observed 5 chairs inside establishment.

  Basic

• 36-24-5

  Hole in or other damage to wall.

  Basic - Hole in or other damage to wall.observed a hole by mop sink wall.

  Basic

• 23-03-4Repeat

  Nonfood-contact surface soiled with grease, food debris, dirt, slime or dust.

  Basic - Nonfood-contact surface soiled with grease, food debris, dirt, slime or dust. Observed reach in cooler gaskets soiled by entrance kitchen. Observed wall fan heavily soiled at kitchen. Observed reach in freezer gaskets soiled by cook line. **Repeat Violation**

  Basic

• 02D-01-5RepeatCorrected on site

  Working containers of food removed from original container not identified by common name.

  Basic - Working containers of food removed from original container not identified by common name. Observed salt container not labeled at cook line, manager labeled. **Corrected On-Site** **Repeat Violation**

  Basic

• 36-37-5

  Ceiling not smooth, nonabsorbent and easily cleanable in food preparation, food storage, or warewashing areas. By kitchen and ware washing area.

  Basic - Ceiling not smooth, nonabsorbent and easily cleanable in food preparation, food storage, or warewashing areas. By kitchen and ware washing area.

  Basic

• 02C-03-5Corrected on site

  Commercially processed ready-to-eat, time/temperature control for safety food opened and held more than 24 hours not properly date marked after opening.

  Intermediate - Commercially processed ready-to-eat, time/temperature control for safety food opened and held more than 24 hours not properly date marked after opening. Observed milk container stored inside reach in cooler by entrance kitchen not dated. As per manager opened a day prior. Manager labeled. **Corrected On-Site**

  Intermediate