LOWKEYS HOOKAH LOUNGE AND EATS

Violations (8)

• 22-20-5

  Accumulation of black/green mold-like substance in the interior of the ice machine/bin.

  Basic - Accumulation of black/green mold-like substance in the interior of the ice machine/bin.

  Basic

• 14-09-4

  Cutting board has cut marks and is no longer cleanable.

  Basic - Cutting board has cut marks and is no longer cleanable.

  Basic

• 14-11-5

  Equipment in poor repair.

  Basic - Equipment in poor repair. Observed back door exit with screen torn.

  Basic

• 36-17-5Repeat

  Floor tiles missing and/or in disrepair.

  Basic - Floor tiles missing and/or in disrepair. Observed cracked floor tiles in the kitchen. **Repeat Violation**

  Basic

• 29-08-4

  Plumbing system in disrepair.

  Basic - Plumbing system in disrepair. Observed cold water valve in the hand washing sink loose.

  Basic

• 29-20-5

  Standing water or very slow draining water in handwash sink, three-compartment sink, or mop sink.

  Basic - Standing water or very slow draining water in handwash sink, three-compartment sink, or mop sink. Observed slow drainage in the kitchen handwashing sink.

  Basic

• 16-37-1Repeat

  16-37-1

  Intermediate - Observed no chlorine chemical test kit provided when using sanitizer at three-compartment sink/warewashing machine or wiping cloths. **Repeat Violation**

  Intermediate

• 27-16-4

  Water with a temperature of least 85 degrees Fahrenheit not provided/shut off at employee handwash sink.

  Intermediate - Water with a temperature of least 85 degrees Fahrenheit not provided/shut off at employee handwash sink. Observed no hot water at the handwashing sink in the kitchen.

  Intermediate