MAIN KITCHEN
1633 N BAYSHORE DR, Miami, FL, 33132
Most recent inspection
- Date
- September 25, 2026
- Type
- Routine - Food
- Result
- Inspection Completed - No Further Action
- Risk category
- Not reported
- Cited findings
- 7
- Jurisdiction
- Miami-Dade County (Miami), FL
Violations (7)
- 12A-07-5Critical
Employee failed to wash hands before putting on gloves to initiate a task working with food.
High Priority - Employee failed to wash hands before putting on gloves to initiate a task working with food.
High Priority
- 08A-05-6CriticalCorrected on site
Raw animal food stored over/not properly separated from ready-to-eat food.
High Priority - Raw animal food stored over/not properly separated from ready-to-eat food. Observed raw fish over cooked pork also raw shrimp over cut tomatoes located at cook line area. Manager reorganized products. **Corrected On-Site**
High Priority
- 12A-09-4Critical
Single-use gloves not changed as needed after changing tasks or when damaged or soiled.
High Priority - Single-use gloves not changed as needed after changing tasks or when damaged or soiled.
High Priority
- 12B-02-4
Employee eating in a food preparation or other restricted area.
Basic - Employee eating in a food preparation or other restricted area.
Basic
- 29-11-4
Water leaking from pipe and/or faucet/handle. Located at three compartments sink kitchen.
Basic - Water leaking from pipe and/or faucet/handle. Located at three compartments sink kitchen.
Basic
- 06-08-5Corrected on site
Time/temperature control for safety food thawed under water that was barely running/dripping.
Basic - Time/temperature control for safety food thawed under water that was barely running/dripping. Observed raw beef. Manager open the running water during inspection. **Corrected On-Site**
Basic
- 36-36-4
Walls tile missing. Located at dishwasher area.
Basic - Walls tile missing. Located at dishwasher area.
Basic
Earlier inspections on file
Source: Miami-Dade County (Miami), FL health department. Data refreshed October 16, 2026. Results are shown in the health department's own wording. This record is provided for general information; confirm current status with the health department before relying on it.