MARIACHI CHAPIN RESTAURANT

Time/temperature control for safety food, other than whole meat roast, hot held at less than 135 degrees Fahrenheit.

High Priority - Time/temperature control for safety food, other than whole meat roast, hot held at less than 135 degrees Fahrenheit. Observed rice (104 F - Hot Holding); beans (105 F - Hot Holding)at the kitchen area. As per employee foods were cooked less than 2 hours ago. Employee was advised to reheat food to 165°F. **Warning**

High Priority

Ceiling/ceiling tile shows damage or is in disrepair.

Basic - Ceiling/ceiling tile shows damage or is in disrepair. Observed ceiling tiles in kitchen prep area and lounge area with water damage. **Repeat Violation** **Warning**

Basic

Equipment in poor repair.

Basic - Equipment in poor repair. Observed reach in cooler door gaskets torn across from the stove. **Warning**

Basic

Food stored on floor.

Basic - Food stored on floor. Observed plastic oil container stored on the floor. Employee remove it. **Corrected On-Site** **Warning**

Basic

Employee has not received adequate training related to their assigned duties as evidenced by the inability to answer basic food safety questions. Employee did not know how to sanitize utensils. Employee was coached.

Intermediate - Employee has not received adequate training related to their assigned duties as evidenced by the inability to answer basic food safety questions. Employee did not know how to sanitize utensils. Employee was coached. **Warning**

Intermediate

Required employee training expired for all employees. To order approved program food safety material, call DBPR contracted provider: Florida Restaurant and Lodging Association (SafeStaff) 866-372-7233.

Intermediate - Required employee training expired for all employees. To order approved program food safety material, call DBPR contracted provider: Florida Restaurant and Lodging Association (SafeStaff) 866-372-7233. Observed food handler training for L Orozco and Y Rodriguez expired on March -10 -26. **Warning**

Intermediate