MC KITCHEN

Violations (7)

• 29-42-4Critical

  Vacuum breaker missing at mop sink faucet or on fitting/splitter added to mop sink faucet. -

  High Priority - - From initial inspection : High Priority - Vacuum breaker missing at mop sink faucet or on fitting/splitter added to mop sink faucet. **Warning** - From follow-up inspection 2026-04-21: **Time Extended**

  High Priority

• 14-74-7

  Cold holding equipment not maintained in good repair. Do not store time/temperature control for safety food in this unit until the unit is repaired.

  Basic - - From initial inspection : Basic - Cold holding equipment not maintained in good repair. Do not store time/temperature control for safety food in this unit until the unit is repaired. Observed coolers across cook line with ambient temp of 47F, the following TCS foods stored inside for less than 4 hours: cut tomato (50F - Cold Holding); cooked rice (48F - Cold Holding); marinara (48F - Cold Holding); butter (57F - Cold Holding); blue cheese (57F - Cold Holding). **Warning** - From follow-up inspection 2026-04-21: Observed reach in across cook line with ambient temp of 49F. **Time Extended**

  Basic

• 14-69-4

  Ice buildup in reach-in freezer and/or walk-in freezer.

  Basic - - From initial inspection : Basic - Ice buildup in reach-in freezer and/or walk-in freezer. Observed in reach in coolers at front counter. **Warning** - From follow-up inspection 2026-04-21: **Time Extended**

  Basic

• 36-36-4

  Ceiling tile missing.

  Basic - - From initial inspection : Basic - Ceiling tile missing. Observed above walk in freezer. **Warning** - From follow-up inspection 2026-04-21: **Time Extended**

  Basic

• 36-02-5

  Unsealed concrete floor in food preparation, food storage, warewashing area or bathroom.

  Basic - - From initial inspection : Basic - Unsealed concrete floor in food preparation, food storage, warewashing area or bathroom. Observed in bar area. **Warning** - From follow-up inspection 2026-04-21: **Time Extended**

  Basic

• 01C-03-4

  Clam/mussel/oyster tags not marked with last date served.

  Intermediate - - From initial inspection : Intermediate - Clam/mussel/oyster tags not marked with last date served. Observed tags for mussels and clams, no date mark for last day of sale. **Repeat Violation** **Warning** - From follow-up inspection 2026-04-21: **Time Extended**

  Intermediate

• 23-03-4

  Nonfood-contact surface soiled with grease, food debris, dirt, slime or dust.

  Basic - - From initial inspection : Basic - Nonfood-contact surface soiled with grease, food debris, dirt, slime or dust. Observed soiled gaskets in multiple coolers. **Warning** - From follow-up inspection 2026-04-21: **Time Extended**

  Basic