MERCEDES CAFECITOS
3595 NW 54 ST, Miami, FL, 33142
Most recent inspection
- Date
- June 24, 2026
- Type
- Food-Licensing Inspection
- Result
- Call Back - Complied
- Risk category
- Not reported
- Cited findings
- 5
- Jurisdiction
- Miami-Dade County (Miami), FL
Violations (5)
- 14-74-7
Cold holding equipment not maintained in good repair. Do not store time/temperature control for safety food in this unit until the unit is repaired.
Basic - - From initial inspection : Basic - Cold holding equipment not maintained in good repair. Do not store time/temperature control for safety food in this unit until the unit is repaired. Observed two doors cooler ambient temperature 72 F - From follow-up inspection 2026-06-24: observed two doors cooler ambient temperature 72 F, observed no tcs food only drinks **Time Extended**
Basic
- 14-09-4
Cutting board has cut marks and is no longer cleanable. -
Basic - - From initial inspection : Basic - Cutting board has cut marks and is no longer cleanable. - From follow-up inspection 2026-06-24: Cutting board has cut marks and is no longer cleanable. **Time Extended**
Basic
- 14-11-5
Equipment in poor repair.
Basic - - From initial inspection : Basic - Equipment in poor repair. Observed reach prep reach in cooler in disrepair not in use, observed two doors cooler ambient temperature 72 F - From follow-up inspection 2026-06-24: Equipment in poor repair. Observed reach prep reach in cooler in disrepair not in use, observed two doors cooler ambient temperature 72 F, observed no tcs food only drinks **Time Extended**
Basic
- 23-03-4
Nonfood-contact surface soiled with grease, food debris, dirt, slime or dust.
Basic - - From initial inspection : Basic - Nonfood-contact surface soiled with grease, food debris, dirt, slime or dust. Observed reach in cooler gasket soiled in the front area, back area, kitchen area. - From follow-up inspection 2026-06-24: Observed reach in cooler gasket soiled in the front area, back area, kitchen area. **Time Extended**
Basic
- 27-16-4
Water with a temperature of least 85 degrees Fahrenheit not provided/shut off at employee handwash sink.
Intermediate - - From initial inspection : Intermediate - Water with a temperature of least 85 degrees Fahrenheit not provided/shut off at employee handwash sink. Observed no hot water on bathrooms located in the bar area. - From follow-up inspection 2026-06-24: Observed no hot water on bathrooms located in the bar area. **Time Extended**
Intermediate
Earlier inspections on file
Source: Miami-Dade County (Miami), FL health department. Data refreshed October 13, 2026. Results are shown in the health department's own wording. This record is provided for general information; confirm current status with the health department before relying on it.