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MICHAEL'S CATERING

137 NE 19 ST, Miami, FL, 33132

Inspection Completed - No Further Action

Most recent inspection

Date
September 30, 2026
Type
Routine - Food
Result
Inspection Completed - No Further Action
Risk category
Not reported
Cited findings
5
Jurisdiction
Miami-Dade County (Miami), FL

Violations (5)

  • 22-20-5

    Accumulation of black/green mold-like substance in the interior of the ice machine/bin.

    Basic - Accumulation of black/green mold-like substance in the interior of the ice machine/bin.

    Basic

  • 16-55-4

    Dishmachine not washing/rinsing properly. Must wash, rinse and sanitize all dishware, equipment and utensils in three-compartment sink until dishmachine is functioning properly.

    Basic - Dishmachine not washing/rinsing properly. Must wash, rinse and sanitize all dishware, equipment and utensils in three-compartment sink until dishmachine is functioning properly. Observed Dishmachine not functioning (Chlorine 00 ppm).

    Basic

  • 14-17-4

    Walk-in cooler/freezer shelves with rust that has pitted the surface.

    Basic - Walk-in cooler/freezer shelves with rust that has pitted the surface.

    Basic

  • 11-07-5

    Certified Food Manager or person in charge lacks knowledge of foodborne illnesses and symptoms of illness that would prevent an employee from working with food, clean equipment and utensils, and single-service items.

    Intermediate - Certified Food Manager or person in charge lacks knowledge of foodborne illnesses and symptoms of illness that would prevent an employee from working with food, clean equipment and utensils, and single-service items.

    Intermediate

  • 31B-03-4Corrected on site

    No soap provided at handwash sink. Kitchen. Operator provided during inspection.

    Intermediate - No soap provided at handwash sink. Kitchen. Operator provided during inspection. **Corrected On-Site**

    Intermediate

Earlier inspections on file

Source: Miami-Dade County (Miami), FL health department. Data refreshed October 16, 2026. Results are shown in the health department's own wording. This record is provided for general information; confirm current status with the health department before relying on it.