NUEVO ARROYITO

Raw animal foods not properly separated from each other in holding unit based upon minimum required cooking temperature.

High Priority - Raw animal foods not properly separated from each other in holding unit based upon minimum required cooking temperature. Observed chicken over shrimp inside reach in freezer. Operator placed in proper order onsite. **Corrected On-Site** **Repeat Violation**

High Priority

Interior of oven/microwave has accumulation of black substance/grease/food debris.

Basic - Interior of oven/microwave has accumulation of black substance/grease/food debris. Observed soiled interior of microwave. Operator cleaned onsite. **Corrected On-Site** **Repeat Violation**

Basic

Nonfood-contact surface soiled with grease, food debris, dirt, slime or dust.

Basic - Nonfood-contact surface soiled with grease, food debris, dirt, slime or dust. Observed soiled gaskets on reach in coolers. **Repeat Violation**

Basic

Ceiling/ceiling tiles/vents soiled with accumulated food debris, grease, dust, or mold-like substance.

Basic - Ceiling/ceiling tiles/vents soiled with accumulated food debris, grease, dust, or mold-like substance. Observed soiled vents throughout establishment.

Basic

No paper towels or mechanical hand drying device provided at handwash sink. Operator placed paper towels onsite.

Intermediate - No paper towels or mechanical hand drying device provided at handwash sink. Operator placed paper towels onsite. **Corrected On-Site**

Intermediate

Ready-to-eat, time/temperature control for safety food prepared onsite and held more than 24 hours not properly date marked.

Intermediate - Ready-to-eat, time/temperature control for safety food prepared onsite and held more than 24 hours not properly date marked. Observed gallo pinto with no date marking inside reach in cooler. **Repeat Violation**

Intermediate

Open dumpster lid.

Basic - Open dumpster lid.

Basic