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ODALYS DELIGHT CAFE

9754 SW 24 ST, Miami, FL, 33165

Warning Issued

Most recent inspection

Date
October 5, 2026
Type
Routine - Food
Result
Warning Issued
Risk category
Not reported
Cited findings
15
Jurisdiction
Miami-Dade County (Miami), FL

Violations (15)

  • 03A-03-5Critical

    Shell eggs not stored at an ambient air temperature of 45 degrees Fahrenheit or less.

    High Priority - Shell eggs not stored at an ambient air temperature of 45 degrees Fahrenheit or less. Observed a cage of eggs stored on preparation table. Operator discarded voluntarily the raw shell eggs. **Corrective Action Taken** **Warning**

    High Priority

  • 03A-02-5Critical

    Time/temperature control for safety food cold held at greater than 41 degrees Fahrenheit.

    High Priority - Time/temperature control for safety food cold held at greater than 41 degrees Fahrenheit. Observed rice and beans (47 F - Cold Holding)inside the reach in cooler. As per operator food was cooked yesterday and he was using the food this morning. Operator discarded voluntarily the food. **Corrective Action Taken** **Warning**

    High Priority

  • 03B-01-6Critical

    Time/temperature control for safety food, other than whole meat roast, hot held at less than 135 degrees Fahrenheit.

    High Priority - Time/temperature control for safety food, other than whole meat roast, hot held at less than 135 degrees Fahrenheit. Observed croquettes (121 F - Hot Holding)at the hot box at the front counter. As per operator less than 2 hours. **Warning**

    High Priority

  • 12B-07-4

    Employee beverage container on a food preparation table or over/next to clean equipment/utensils.

    Basic - Employee beverage container on a food preparation table or over/next to clean equipment/utensils. Observed a tumbler stored on preparation table in the kitchen. **Warning**

    Basic

  • 40-06-5Corrected on site

    Employee personal items stored in or above a food preparation area, food, clean equipment and utensils, or single-service items.

    Basic - Employee personal items stored in or above a food preparation area, food, clean equipment and utensils, or single-service items. Observed a cell phone stored above preparation table. Operator removed it. **Corrected On-Site** **Warning**

    Basic

  • 13-07-4

    Employee wearing jewelry other than a plain ring on their hands/arms while preparing food.

    Basic - Employee wearing jewelry other than a plain ring on their hands/arms while preparing food. Observed operator wearing watch while engaged in food preparation.. **Warning**

    Basic

  • 36-12-4

    Floors not constructed to be easily cleanable.

    Basic - Floors not constructed to be easily cleanable. Observed throughout the kitchen and storage area. **Warning**

    Basic

  • 23-03-4Repeat

    Nonfood-contact surface soiled with grease, food debris, dirt, slime or dust.

    Basic - Nonfood-contact surface soiled with grease, food debris, dirt, slime or dust. Observed fan soiled with dust and grease at the kitchen area. **Repeat Violation** **Warning**

    Basic

  • 21-12-4

    Wet wiping cloth not stored in sanitizing solution between uses.

    Basic - Wet wiping cloth not stored in sanitizing solution between uses. Observed cloth on preparation table. **Warning**

    Basic

  • 02D-02-4

    Packaged food not labeled as specified by law.

    Intermediate - Packaged food not labeled as specified by law. Observed tuna salad at the front counter. **Warning**

    Intermediate

  • 02C-02-5

    Ready-to-eat, time/temperature control for safety food prepared onsite and held more than 24 hours not properly date marked.

    Intermediate - Ready-to-eat, time/temperature control for safety food prepared onsite and held more than 24 hours not properly date marked. Observed 2 food stored the reach in cooler not date marked. Also observed tuna salad at the front counter. **Warning**

    Intermediate

  • 32-04-4

    Bathroom located inside establishment not completely enclosed with tight-fitting, self-closing doors.

    Basic - Bathroom located inside establishment not completely enclosed with tight-fitting, self-closing doors. **Warning**

    Basic

  • 53B-05-5

    Required employee training expired for all employees. To order approved program food safety material, call DBPR contracted provider: Florida Restaurant and Lodging Association (SafeStaff) 866-372-7233.

    Intermediate - Required employee training expired for all employees. To order approved program food safety material, call DBPR contracted provider: Florida Restaurant and Lodging Association (SafeStaff) 866-372-7233. Observed Anna Cruz e lured on 1/2026. **Warning**

    Intermediate

  • 36-32-5Repeat

    Ceiling/ceiling tile shows damage or is in disrepair.

    Basic - Ceiling/ceiling tile shows damage or is in disrepair. Observed ceiling tile with water damage at the dry storage area. **Repeat Violation** **Warning**

    Basic

  • 32-12-6

    Covered waste receptacle not provided in women's bathroom.

    Basic - Covered waste receptacle not provided in women's bathroom. **Warning**

    Basic

Earlier inspections on file

Source: Miami-Dade County (Miami), FL health department. Data refreshed October 16, 2026. Results are shown in the health department's own wording. This record is provided for general information; confirm current status with the health department before relying on it.