OUTBACK STEAKHOUSE
8405 MILLS DR #209, Miami, FL, 33183
Most recent inspection
- Date
- August 25, 2026
- Type
- Routine - Food
- Result
- Inspection Completed - No Further Action
- Risk category
- Not reported
- Cited findings
- 3
- Jurisdiction
- Miami-Dade County (Miami), FL
Violations (3)
- 03A-02-5Critical
Time/temperature control for safety food cold held at greater than 41 degrees Fahrenheit.
High Priority - Time/temperature control for safety food cold held at greater than 41 degrees Fahrenheit. Observed mac and cheese (49F - Cold Holding).
High Priority
- 06-09-2Corrected on site
Commercially processed reduced oxygen packaged fish bearing a label indicating that it is to remain frozen until time of use no longer frozen and not removed from reduced oxygen package.
Basic - Commercially processed reduced oxygen packaged fish bearing a label indicating that it is to remain frozen until time of use no longer frozen and not removed from reduced oxygen package. Observed still frozen salmon thawing in ROP bag inside walk in cooler.operator removed from packaging to continue thawing. **Corrected On-Site**
Basic
- 31A-04-4Repeat
Handwash sink removed from food preparation/dishwashing area. Must be reinstalled in the same location where removed.
Intermediate - Handwash sink removed from food preparation/dishwashing area. Must be reinstalled in the same location where removed. Observed green scrubber inside handwashing sink at warewashing area. **Repeat Violation**
Intermediate
Source: Miami-Dade County (Miami), FL health department. Data refreshed October 16, 2026. Results are shown in the health department's own wording. This record is provided for general information; confirm current status with the health department before relying on it.