P.F. CHANG'S CHINA BISTRO

Shell eggs in use or stored with cracks or broken shells. See stop sale.

High Priority - Shell eggs in use or stored with cracks or broken shells. See stop sale. Observed 18 whole eggs with cracked shells at cook line drawer reach in cooler.

High Priority

Dishmachine chlorine sanitizer not at proper minimum strength. Discontinue use of dishmachine for sanitizing and set up manual sanitization until dishmachine is repaired and sanitizing properly.

High Priority - Dishmachine chlorine sanitizer not at proper minimum strength. Discontinue use of dishmachine for sanitizing and set up manual sanitization until dishmachine is repaired and sanitizing properly. Observed chlorine sanitizer dishwasher machine at 0ppm at bar area, staff provided new sanitizer solution, primed and retested at 100 ppm. **Corrected On-Site**

High Priority

Cutting board has cut marks and is no longer cleanable.

Basic - Cutting board has cut marks and is no longer cleanable. Observed several cutting boards with marks not longer cleanable.

Basic

Floor area(s) covered with standing water.

Basic - Floor area(s) covered with standing water. Observed at bar area, staff proceeded to dry the floor. **Corrected On-Site**

Basic

Floor tiles missing and/or in disrepair.

Basic - Floor tiles missing and/or in disrepair. Observed at ware washing area.

Basic

Ceiling/ceiling tiles/vents soiled with accumulated food debris, grease, dust, or mold-like substance.

Basic - Ceiling/ceiling tiles/vents soiled with accumulated food debris, grease, dust, or mold-like substance. Observed over serving station area.

Basic

Paper towel dispenser at handwash sink not working/unable to dispense paper towels.

Intermediate - Paper towel dispenser at handwash sink not working/unable to dispense paper towels. Observed at employees bathroom, staff proceeded to fix dispenser, dispenser working properly. **Corrected On-Site**

Intermediate

Commercially processed reduced oxygen packaged fish bearing a label indicating that it is to remain frozen until time of use no longer frozen and not removed from reduced oxygen package.

Basic - Commercially processed reduced oxygen packaged fish bearing a label indicating that it is to remain frozen until time of use no longer frozen and not removed from reduced oxygen package. Observed raw ground tuna thawing inside commercially processed ROP, still frozen. Coached staff on proper thawing methods for ROP fisheries products.

Basic