PASTA MARKET HANDMADE

Ceiling/ceiling tiles/vents soiled with accumulated food debris, grease, dust, or mold-like substance.

Basic - Ceiling/ceiling tiles/vents soiled with accumulated food debris, grease, dust, or mold-like substance. Observed ceiling tiles and vents dusty and water stains front area. **Repeat Violation**

Basic

Clean glasses, cups, bowls, plates, pots and pans not stored inverted or in a protected manner.

Basic - Clean glasses, cups, bowls, plates, pots and pans not stored inverted or in a protected manner. Observed plates at cooking line not inverted.

Basic

Commercially processed reduced oxygen packaged fish bearing a label indicating that it is to remain frozen until time of use no longer frozen and not removed from reduced oxygen package. See stop sale.

Basic - Commercially processed reduced oxygen packaged fish bearing a label indicating that it is to remain frozen until time of use no longer frozen and not removed from reduced oxygen package. See stop sale. Observed 2 packs of frozen tuna fillets 33F thawing inside reach in cooler, inside ROP package. Operator removed from ROP, and placed inside container to continue thawing under refrigeration. **Corrected On-Site**

Basic

Establishment did not report seating change that affects the license fee, Clean Indoor Air Act, sewage system approval or other related requirements.

Basic - Establishment did not report seating change that affects the license fee, Clean Indoor Air Act, sewage system approval or other related requirements. Observed establishment with approximately 30 seats inside and approximately 40 seats outside. **Repeat Violation**

Basic

Faucet/handle missing at plumbing fixture. Faucet in disrepair on hand sink by ware washing area.

Basic - Faucet/handle missing at plumbing fixture. Faucet in disrepair on hand sink by ware washing area.

Basic

Stored food not covered.

Basic - Stored food not covered. Observed cooking oil container stored on the floor at storage area, operator placed six inches above the floor. **Corrected On-Site** **Repeat Violation**

Basic

Time/temperature control for safety food thawed in an improper manner.

Basic - Time/temperature control for safety food thawed in an improper manner. Observed salmon thawing at ambient temperature top of prep table. Operator placed inside reach I cooler for proper thawing. **Corrected On-Site**

Basic

Establishment not maintaining clam/mussel/oyster tags for 90 days.

Intermediate - Establishment not maintaining clam/mussel/oyster tags for 90 days. Observed clams tags no kept for 90 days.

Intermediate

Menu does not identify which items contain raw or undercooked animal foods covered by the consumer advisory.

Intermediate - Menu does not identify which items contain raw or undercooked animal foods covered by the consumer advisory. Observed beef carpaccio no identified as raw in the menu. **Repeat Violation**

Intermediate