POLO NORTE FLAGLER INC

Raw animal food stored over/not properly separated from ready-to-eat food.

High Priority - Raw animal food stored over/not properly separated from ready-to-eat food. Observed on cold box under grill, raw beef stored over cooked chicken. Operator stored raw beef away from ready to eat food, different drawer. **Corrected On-Site**

High Priority

Employee drinking from an unenclosed beverage container in a food preparation/clean dishware area and the container does not have a dispensing mechanism to prevent hand contact with lip contact area of drink container.

Basic - Employee drinking from an unenclosed beverage container in a food preparation/clean dishware area and the container does not have a dispensing mechanism to prevent hand contact with lip contact area of drink container. Observed at prep area. **Repeat Violation**

Basic

Food stored on floor.

Basic - Food stored on floor. Observed bucket with peeked potatoes, and bucket with condensed milk stored inside walk in cooler floor. Operator stored food items six inches above the floor. **Corrected On-Site**

Basic

Stored food not covered.

Basic - Stored food not covered. Observed inside walk in cooler floor, raw beef and pork chops not covered. Operator covered food items six inches. **Corrected On-Site**

Basic

Time/temperature control for safety food thawed in an improper manner.

Basic - Time/temperature control for safety food thawed in an improper manner. Observed frozen raw chicken thawing at ambient temperature. Operator placed raw frozen chicken inside walk in cooler floor for proper thawing. **Corrected On-Site**

Basic

No measuring device available for measuring utensil surface temperature when using hot water as sanitizer in a dishmachine.

Intermediate - No measuring device available for measuring utensil surface temperature when using hot water as sanitizer in a dishmachine.

Intermediate