RESTAURANTE LAS MARIAS

Violations (4)

• 50-17-3CriticalCorrected on site

  Operating with an expired Division of Hotels and Restaurants license. License with the Division expired 10/01/25. Establishment is open to the public at the time of the inspection. Confirmation# 267047150

  High Priority - Operating with an expired Division of Hotels and Restaurants license. License with the Division expired 10/01/25. Establishment is open to the public at the time of the inspection. Confirmation# 267047150 **Corrected On-Site**

  High Priority

• 08A-05-6CriticalCorrected on site

  Raw animal food stored over/not properly separated from ready-to-eat food. Stand up reach in cooler in the kitchen by the three compartment sink: raw chicken stored above cut onions. Discussed with the operator and provided the handout for the proper storage of food.

  High Priority - Raw animal food stored over/not properly separated from ready-to-eat food. Stand up reach in cooler in the kitchen by the three compartment sink: raw chicken stored above cut onions. Discussed with the operator and provided the handout for the proper storage of food. **Corrected On-Site**

  High Priority

• 10-17-4

  In-use knife/knives stored in cracks between pieces of equipment.

  Basic - In-use knife/knives stored in cracks between pieces of equipment.

  Basic

• 22-02-4

  Food-contact surface soiled with food debris, mold-like substance or slime. Cutting board in the flip-top reach in cooler stained.

  Intermediate - Food-contact surface soiled with food debris, mold-like substance or slime. Cutting board in the flip-top reach in cooler stained.

  Intermediate