SAZON CATRACHO

Raw animal food stored over or with unwashed produce. Stand up reach in cooler: raw pork stored above whole lettuce head. Discussed with operator and provided the handout for the proper storage of food. Operator placed the container with the raw pork chops on a lowest shelf in the reach in cooler.

High Priority - Raw animal food stored over or with unwashed produce. Stand up reach in cooler: raw pork stored above whole lettuce head. Discussed with operator and provided the handout for the proper storage of food. Operator placed the container with the raw pork chops on a lowest shelf in the reach in cooler. **Corrected On-Site**

High Priority

Toxic substance/chemical improperly stored. Can of Sheila shine stored on a shelf bury corn flour.

High Priority - Toxic substance/chemical improperly stored. Can of Sheila shine stored on a shelf bury corn flour.

High Priority

Nonfood-grade containers used for food storage - direct contact with food.

High Priority - Nonfood-grade containers used for food storage - direct contact with food.

High Priority

No currently certified food service manager on duty with four or more employees engaged in food preparation/handling. A list of accredited food manager certification examination providers can be found at http://www.myfloridalicense.com/DBPR/hotels-restaurants/food-lodging/food-manager/

Intermediate - No currently certified food service manager on duty with four or more employees engaged in food preparation/handling. A list of accredited food manager certification examination providers can be found at http://www.myfloridalicense.com/DBPR/hotels-restaurants/food-lodging/food-manager/ Observed 6 employees working during the inspection, no certified food service manager or person in charge on duty

Intermediate

No handwashing sign provided at a hand sink used by food employees. Men and women restrooms.

Basic - No handwashing sign provided at a hand sink used by food employees. Men and women restrooms. **Repeat Violation**

Basic

Spray bottle containing toxic substance not labeled.

Intermediate - Spray bottle containing toxic substance not labeled.

Intermediate

Food manager certification expired. A list of accredited food manager certification examination providers can be found at https://www2.myfloridalicense.com/hotels-restaurants/food-lodging/food-manager/ FRLA: Luis Mejia, expired 06/21/26. Jose Matue, expired 06/21/26. Discussed with the operator, as per operator enrolled to take the class in one week.

Intermediate - Food manager certification expired. A list of accredited food manager certification examination providers can be found at https://www2.myfloridalicense.com/hotels-restaurants/food-lodging/food-manager/ FRLA: Luis Mejia, expired 06/21/26. Jose Matue, expired 06/21/26. Discussed with the operator, as per operator enrolled to take the class in one week. **Corrective Action Taken**

Intermediate

Food-contact surface soiled with food debris, mold-like substance or slime. Cutting board on the flip-top reach in cooler.

Intermediate - Food-contact surface soiled with food debris, mold-like substance or slime. Cutting board on the flip-top reach in cooler.

Intermediate