SNAPPERS FISH & CHICKEN

Violations (11)

• 23-24-4

  Buildup of food debris/soil residue on equipment door handles.

  Basic - Buildup of food debris/soil residue on equipment door handles. Observed reach in freezer door handles soiled with flour across frying station.

  Basic

• 33-14-4

  Dumpster overflowing garbage.

  Basic - Dumpster overflowing garbage.

  Basic

• 36-73-4

  Floor soiled/has accumulation of debris.

  Basic - Floor soiled/has accumulation of debris. Observed floor soiled with food debris at cook line.

  Basic

• 08B-38-4Corrected on site

  Food stored on floor.

  Basic - Food stored on floor. Observed bag of ice being stored on the floor inside walk in freezer . Manager removed and stored properly. **Corrected On-Site**

  Basic

• 33-19-4Corrected on site

  Garbage on the ground and/or pad around dumpster.

  Basic - Garbage on the ground and/or pad around dumpster. Observed paper wraps, plastic bags, wooden pallet next to dumpster, employee cleaned and discarded wooden pallet during inspection. **Corrected On-Site**

  Basic

• 22-08-4Corrected on site

  Interior of oven/microwave has accumulation of black substance/grease/food debris.

  Basic - Interior of oven/microwave has accumulation of black substance/grease/food debris. Observed microwave interior soiled with food debris in storage area. Manager cleaned during inspection. **Corrected On-Site**

  Basic

• 12B-13-4Corrected on site

  Opened employee beverage container in a cold holding unit with food to be served to customers.

  Basic - Opened employee beverage container in a cold holding unit with food to be served to customers. Observed employee personal open bottle water inside reach in freezer across frying station. **Corrected On-Site**

  Basic

• 22-16-4

  Reach-in cooler interior/shelves have accumulation of soil residues.

  Basic - Reach-in cooler interior/shelves have accumulation of soil residues. Observed reach in cooler across frying station soiled with food debris and standing water .

  Basic

• 25-06-4Corrected on site

  Single-service articles not stored inverted or protected from contamination.

  Basic - Single-service articles not stored inverted or protected from contamination. Observed to go containers not inverted on top preparation table across frying station, employee inverted during inspection. **Corrected On-Site**

  Basic

• 42-01-4Corrected on site

  Wet mop not stored in a manner to allow the mop to dry.

  Basic - Wet mop not stored in a manner to allow the mop to dry. Observed wet mop being stored on the floor next to 3 compartment sink. Manager removed and stored properly. **Corrected On-Site**

  Basic

• 31B-02-4Corrected on site

  No paper towels or mechanical hand drying device provided at handwash sink.

  Intermediate - No paper towels or mechanical hand drying device provided at handwash sink. Observed no paper towels at handwashing sink next to 3 compartment sink. Manager provided during inspection. **Corrected On-Site**

  Intermediate