VALE FOOD CO

Violations (12)

• 29-42-4Critical

  Vacuum breaker missing at mop sink faucet or on fitting/splitter added to mop sink faucet.

  High Priority - - From initial inspection : High Priority - Vacuum breaker missing at mop sink faucet or on fitting/splitter added to mop sink faucet. Observed at mop sink, splitter. **Warning** - From follow-up inspection 2026-04-10: **Time Extended** - From follow-up inspection 2026-06-09: **Time Extended**

  High Priority

• 36-32-5

  Ceiling/ceiling tile shows damage or is in disrepair.

  Basic - - From initial inspection : Basic - Ceiling/ceiling tile shows damage or is in disrepair. Observed water damage throughout establishment. **Warning** - From follow-up inspection 2026-04-10: **Time Extended** - From follow-up inspection 2026-06-09: **Time Extended**

  Basic

• 36-34-5

  Ceiling/ceiling tiles/vents soiled with accumulated food debris, grease, dust, or mold-like substance.

  Basic - - From initial inspection : Basic - Ceiling/ceiling tiles/vents soiled with accumulated food debris, grease, dust, or mold-like substance. Observed throughout establishment. **Repeat Violation** **Warning** - From follow-up inspection 2026-04-10: **Time Extended** - From follow-up inspection 2026-06-09: **Time Extended**

  Basic

• 14-74-7

  Cold holding equipment not maintained in good repair. Do not store time/temperature control for safety food in this unit until the unit is repaired.

  Basic - - From initial inspection : Basic - Cold holding equipment not maintained in good repair. Do not store time/temperature control for safety food in this unit until the unit is repaired. Observed 2 coolers at front counter with ambient temp of 70/75F. The following TCS foods stored inside: tomato (67F - Cold Holding); corn (65F - Cold Holding); chickpeas (66F - Cold Holding); goat cheese (66F - Cold Holding); pickled onions (66F - Cold Holding). As per operator, less than 2 hours prior to inspection. Operator began placing items on ice. **Corrective Action Taken** **Warning** - From follow-up inspection 2026-04-10: **Time Extended** - From follow-up inspection 2026-06-09: Observed cooler with ambient temp of 65F. The following tcs foods stored inside: pickled onions (54F Cold Holding); Corn salad (47F Cold Holding); cheese (52F Cold Holding); guacamole with tomato (47F Cold Holding). **Admin Complaint**

  Basic

• 08B-38-4

  Food stored on floor.

  Basic - - From initial inspection : Basic - Food stored on floor. Observed rice and vinegar on floor in back of kitchen. **Warning** - From follow-up inspection 2026-04-10: **Time Extended** - From follow-up inspection 2026-06-09: **Time Extended**

  Basic

• 02D-03-4

  Label on a food item prepared and packaged onsite for customer self-service does not include product identity/description, date product was packaged and name and address of the establishment that prepared and packaged the food.

  Basic - - From initial inspection : Basic - Label on a food item prepared and packaged onsite for customer self-service does not include product identity/description, date product was packaged and name and address of the establishment that prepared and packaged the food. Observed yogurt parfaits, chia pudding, brownies and cookies with no labels. **Warning** - From follow-up inspection 2026-04-10: **Time Extended** - From follow-up inspection 2026-06-09: **Time Extended**

  Basic

• 23-03-4

  Nonfood-contact surface soiled with grease, food debris, dirt, slime or dust.

  Basic - - From initial inspection : Basic - Nonfood-contact surface soiled with grease, food debris, dirt, slime or dust. Observed exterior of soda machine soiled. Observed soiled gaskets in multiple coolers. **Repeat Violation** **Warning** - From follow-up inspection 2026-04-10: **Time Extended** - From follow-up inspection 2026-06-09: **Time Extended**

  Basic

• 25-05-4

  Single-service articles improperly stored.

  Basic - - From initial inspection : Basic - Single-service articles improperly stored. Observed to go bags on floor in storage closet. **Repeat Violation** **Warning** - From follow-up inspection 2026-04-10: **Time Extended** - From follow-up inspection 2026-06-09: **Time Extended**

  Basic

• 22-02-4

  Food-contact surface soiled with food debris, mold-like substance or slime.

  Intermediate - - From initial inspection : Intermediate - Food-contact surface soiled with food debris, mold-like substance or slime. Observed on dry food and dish racks. **Warning** - From follow-up inspection 2026-04-10: **Time Extended** - From follow-up inspection 2026-06-09: **Time Extended**

  Intermediate

• 53A-01-7

  Manager or person in charge lacking proof of food manager certification.

  Intermediate - - From initial inspection : Intermediate - Manager or person in charge lacking proof of food manager certification. Observed no proof of certificate; Heile. **Repeat Violation** **Admin Complaint** - From follow-up inspection 2026-04-10: **Time Extended** - From follow-up inspection 2026-06-09: Observed no proof of certificate; Heile. **Admin Complaint**

  Intermediate

• 36-36-4

  Ceiling tile missing.

  Basic - - From initial inspection : Basic - Ceiling tile missing. Observed at front counter. **Warning** - From follow-up inspection 2026-04-10: **Time Extended** - From follow-up inspection 2026-06-09: **Time Extended**

  Basic

• 53B-01-5

  No proof of required state approved employee training provided for any employees. To order approved program food safety material, call DBPR contracted provider: Florida Restaurant and Lodging Association (SafeStaff) 866-372-7233.

  Intermediate - - From initial inspection : Intermediate - No proof of required state approved employee training provided for any employees. To order approved program food safety material, call DBPR contracted provider: Florida Restaurant and Lodging Association (SafeStaff) 866-372-7233. Observed no training for any employees, Odalys, Yanet, Juliana. **Repeat Violation** **Admin Complaint** - From follow-up inspection 2026-04-10: **Time Extended** - From follow-up inspection 2026-06-09: Observed no training for any employees, Odalys, Yanet, Juliana. **Admin Complaint**

  Intermediate