CHARLEYS CHEESESTEAKS WINGS

Violations (9)

• 51-11-4

  Carbon dioxide/helium tanks not adequately secured. Tanks in the dry storage room.

  Basic - Carbon dioxide/helium tanks not adequately secured. Tanks in the dry storage room. **Warning**

  Basic

• 08B-38-4

  Food stored on floor. In walk in cooler , bucket of pickles stored on floor.

  Basic - Food stored on floor. In walk in cooler , bucket of pickles stored on floor. **Warning**

  Basic

• 10-07-4Corrected on site

  In-use utensil stored in standing water less than 135 degrees Fahrenheit. At prep station opposite cook line , utensils in-standing water of 75F. Operator discarded during the inspection.

  Basic - In-use utensil stored in standing water less than 135 degrees Fahrenheit. At prep station opposite cook line , utensils in-standing water of 75F. Operator discarded during the inspection. **Corrected On-Site** **Warning**

  Basic

• 51-13-4

  No Heimlich maneuver/choking sign posted. Emailed poster to Manager .

  Basic - No Heimlich maneuver/choking sign posted. Emailed poster to Manager . **Warning**

  Basic

• 11-03-5

  Certified Food Manager or person in charge lacks knowledge of employee health policy and health requirements. Emailed poster to manager .

  Intermediate - Certified Food Manager or person in charge lacks knowledge of employee health policy and health requirements. Emailed poster to manager . **Warning**

  Intermediate

• 11-27-4

  Establishment has no written procedures for employees to follow in response to a vomiting or diarrheal event where the vomit or diarrhea is discharged onto surfaces in the establishment. Emailed poster to Manager.

  Intermediate - Establishment has no written procedures for employees to follow in response to a vomiting or diarrheal event where the vomit or diarrhea is discharged onto surfaces in the establishment. Emailed poster to Manager. **Warning**

  Intermediate

• 53A-03-7

  Food manager certification expired. A list of accredited food manager certification examination providers can be found at https://www2.myfloridalicense.com/hotels-restaurants/food-lodging/food-manager/ Manager Max Salas expired 6-16-2026

  Intermediate - Food manager certification expired. A list of accredited food manager certification examination providers can be found at https://www2.myfloridalicense.com/hotels-restaurants/food-lodging/food-manager/ Manager Max Salas expired 6-16-2026 **Warning**

  Intermediate

• 53A-05-6

  No currently certified food service manager on duty with four or more employees engaged in food preparation/handling. A list of accredited food manager certification examination providers can be found at http://www.myfloridalicense.com/DBPR/hotels-restaurants/food-lodging/food-manager/

  Intermediate - No currently certified food service manager on duty with four or more employees engaged in food preparation/handling. A list of accredited food manager certification examination providers can be found at http://www.myfloridalicense.com/DBPR/hotels-restaurants/food-lodging/food-manager/ **Warning**

  Intermediate

• 05-08-4

  No probe thermometer provided to measure temperature of food products.

  Intermediate - No probe thermometer provided to measure temperature of food products. **Warning**

  Intermediate