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GG'S OF NEW YORK

5440 NORTH STATE RD 7 SUITE 8-10, North Lauderdale, FL, 33319

Inspection Completed - No Further Action

Most recent inspection

Date
September 15, 2026
Type
Complaint Full
Result
Inspection Completed - No Further Action
Risk category
Not reported
Cited findings
5
Jurisdiction
Broward County (Fort Lauderdale), FL

Violations (5)

  • 08A-05-6CriticalCorrected on site

    Raw animal food stored over/not properly separated from ready-to-eat food. Pan of raw shrimp stored over pan of whole, washed tomatoes and pan of prepped, uncooked broccoli. Raw food was moved to bottom shelf.

    High Priority - Raw animal food stored over/not properly separated from ready-to-eat food. Pan of raw shrimp stored over pan of whole, washed tomatoes and pan of prepped, uncooked broccoli. Raw food was moved to bottom shelf. **Corrected On-Site**

    High Priority

  • 10-08-5Corrected on site

    Ice scoop handle in contact with ice. Ice scoop stored in ice machine with handle down in ice. Ice scoop was removed from ice machine.

    Basic - Ice scoop handle in contact with ice. Ice scoop stored in ice machine with handle down in ice. Ice scoop was removed from ice machine. **Corrected On-Site**

    Basic

  • 02C-03-5Corrected on site

    Commercially processed ready-to-eat, time/temperature control for safety food opened and held more than 24 hours not properly date marked after opening. Gallon of milk, opened 2 days ago, stored in beer cooler. Milk was dated.

    Intermediate - Commercially processed ready-to-eat, time/temperature control for safety food opened and held more than 24 hours not properly date marked after opening. Gallon of milk, opened 2 days ago, stored in beer cooler. Milk was dated. **Corrected On-Site**

    Intermediate

  • 11-27-4

    Establishment has no written procedures for employees to follow in response to a vomiting or diarrheal event where the vomit or diarrhea is discharged onto surfaces in the establishment. Provided poster to manager.

    Intermediate - Establishment has no written procedures for employees to follow in response to a vomiting or diarrheal event where the vomit or diarrhea is discharged onto surfaces in the establishment. Provided poster to manager.

    Intermediate

  • 02C-02-5Corrected on site

    Ready-to-eat, time/temperature control for safety food prepared onsite and held more than 24 hours not properly date marked. Several pans of cooked pasta, lasagna, spinach prepared 2 days ago not dated in walk in cooler. Prepared foods were dated.

    Intermediate - Ready-to-eat, time/temperature control for safety food prepared onsite and held more than 24 hours not properly date marked. Several pans of cooked pasta, lasagna, spinach prepared 2 days ago not dated in walk in cooler. Prepared foods were dated. **Corrected On-Site**

    Intermediate

Earlier inspections on file

Source: Broward County (Fort Lauderdale), FL health department. Data refreshed October 16, 2026. Results are shown in the health department's own wording. This record is provided for general information; confirm current status with the health department before relying on it.