FIELD OF GREENS

Violations (4)

• 41-10-4Critical

  Toxic substance/chemical improperly stored. Multiple jugs of bleach stored on shelf above in use food prep sink in back prep area.

  High Priority - Toxic substance/chemical improperly stored. Multiple jugs of bleach stored on shelf above in use food prep sink in back prep area.

  High Priority

• 22-41-4CriticalCorrected on site

  Dishmachine chlorine sanitizer not at proper minimum strength. Discontinue use of dishmachine for sanitizing and set up manual sanitization until dishmachine is repaired and sanitizing properly. Prep area dishwasher tested at 0 ppm. Operator replaced solution and primed machine, retesting at 100ppm.

  High Priority - Dishmachine chlorine sanitizer not at proper minimum strength. Discontinue use of dishmachine for sanitizing and set up manual sanitization until dishmachine is repaired and sanitizing properly. Prep area dishwasher tested at 0 ppm. Operator replaced solution and primed machine, retesting at 100ppm. **Corrected On-Site**

  High Priority

• 12B-07-4Corrected on site

  Employee beverage container on a food preparation table or over/next to clean equipment/utensils. Bottled employee beverage stored on top of in use food prep table in back area. Operator removed.

  Basic - Employee beverage container on a food preparation table or over/next to clean equipment/utensils. Bottled employee beverage stored on top of in use food prep table in back area. Operator removed. **Corrected On-Site**

  Basic

• 12B-02-4Corrected on site

  Employee eating in a food preparation or other restricted area.

  Basic - Employee eating in a food preparation or other restricted area. Observed employee eating on in use food prep table in kitchen. Operator instructed employee to eat in dining room. **Corrected On-Site**

  Basic