PIT ROW BAR AND GRILL

Violations (4)

• 35B-01-4

  Exterior door has a gap at the threshold that opens to the outside. At rear entrance to establishment. -

  Basic - - From initial inspection : Basic - Exterior door has a gap at the threshold that opens to the outside. At rear entrance to establishment. **Warning** - From follow-up inspection 2026-04-02: Same. **Time Extended**

  Basic

• 54-01-5

  Smoking or vaping in an enclosed indoor workplace. Customer smoking at bar. -

  Basic - - From initial inspection : Basic - Smoking or vaping in an enclosed indoor workplace. Customer smoking at bar. **Warning** - From follow-up inspection 2026-04-02: Same. **Time Extended**

  Basic

• 16-37-1

  No chemical test kit provided when using sanitizer at three-compartment sink/warewashing machine or wiping cloths. For quaternary sanitizer. -

  Intermediate - - From initial inspection : Intermediate - No chemical test kit provided when using sanitizer at three-compartment sink/warewashing machine or wiping cloths. For quaternary sanitizer. **Warning** - From follow-up inspection 2026-04-02: Same. **Time Extended**

  Intermediate

• 53B-13-5

  Proof of required state approved employee training not available for some employees. To order approved program food safety material, call DBPR contracted provider: Florida Restaurant and Lodging Association (SafeStaff) 866-372-7233. -

  Intermediate - - From initial inspection : Intermediate - Proof of required state approved employee training not available for some employees. To order approved program food safety material, call DBPR contracted provider: Florida Restaurant and Lodging Association (SafeStaff) 866-372-7233. **Warning** - From follow-up inspection 2026-04-02: Same. **Time Extended**

  Intermediate