BOLAY

Violations (4)

• 22-20-5Corrected on site

  Accumulation of black/green mold-like substance in the interior of the ice machine/bin. Ice machine next to walk in cooler . Operator cleaned during the inspection.

  Basic - Accumulation of black/green mold-like substance in the interior of the ice machine/bin. Ice machine next to walk in cooler . Operator cleaned during the inspection. **Corrected On-Site** **Warning**

  Basic

• 24-05-4Corrected on site

  Clean glasses, cups, bowls, plates, pots and pans not stored inverted or in a protected manner. Un wrapped To go plastic spoons at front counter not stored inverted. Employee inverted during the inspection.

  Basic - Clean glasses, cups, bowls, plates, pots and pans not stored inverted or in a protected manner. Un wrapped To go plastic spoons at front counter not stored inverted. Employee inverted during the inspection. **Corrected On-Site** **Warning**

  Basic

• 31A-09-4Corrected on site

  Handwash sink not accessible for employee use at all times. Hand wash at cook line blocked food cart . Operator removed cart during the inspection.

  Intermediate - Handwash sink not accessible for employee use at all times. Hand wash at cook line blocked food cart . Operator removed cart during the inspection. **Corrected On-Site** **Warning**

  Intermediate

• 53B-01-5

  No proof of required state approved employee training provided for any employees. To order approved program food safety material, call DBPR contracted provider: Florida Restaurant and Lodging Association (SafeStaff) 866-372-7233. For all employees.

  Intermediate - No proof of required state approved employee training provided for any employees. To order approved program food safety material, call DBPR contracted provider: Florida Restaurant and Lodging Association (SafeStaff) 866-372-7233. For all employees. **Warning**

  Intermediate