DUMPLING KING

Violations (9)

• 08A-05-6CriticalRepeatCorrected on site

  Raw animal food stored over/not properly separated from ready-to-eat food. In kitchen flip top cooler

  High Priority - Raw animal food stored over/not properly separated from ready-to-eat food. In kitchen flip top cooler observed raw shell eggs over ready to eat soups. Operator properly stored food **Corrected On-Site** **Repeat Violation** **Admin Complaint**

  High Priority

• 14-01-5Corrected on site

  Bowl or other container with no handle used to dispense food. Bowl used as scoop in rice container. Operator removed bowl and replaced with scoop with handle

  Basic - Bowl or other container with no handle used to dispense food. Bowl used as scoop in rice container. Operator removed bowl and replaced with scoop with handle **Corrected On-Site**

  Basic

• 14-09-4

  Cutting board has cut marks and is no longer cleanable.

  Basic - Cutting board has cut marks and is no longer cleanable.

  Basic

• 13-03-4

  Employee with no hair restraint while engaging in food preparation. Employee in back of kitchen portioning food without hair protection

  Basic - Employee with no hair restraint while engaging in food preparation. Employee in back of kitchen portioning food without hair protection

  Basic

• 08B-38-4Corrected on site

  Food stored on floor. Container of scallion pancakes stored on floor in walk in freezer. Operator elevated foods

  Basic - Food stored on floor. Container of scallion pancakes stored on floor in walk in freezer. Operator elevated foods **Corrected On-Site**

  Basic

• 22-08-4Corrected on site

  Interior of oven/microwave has accumulation of black substance/grease/food debris. Kitchen right microwave interior soiled with food debris. Operator cleaned interior

  Basic - Interior of oven/microwave has accumulation of black substance/grease/food debris. Kitchen right microwave interior soiled with food debris. Operator cleaned interior **Corrected On-Site**

  Basic

• 06-01-5Corrected on site

  Time/temperature control for safety food thawed in an improper manner.

  Basic - Time/temperature control for safety food thawed in an improper manner. Observed frozen shrimp thawing in standing water. Operator turned on flowing water to thaw shrimp **Corrected On-Site**

  Basic

• 16-21-4

  Accumulation of debris on exterior of warewashing machine. Top of dish machine soiled with debris

  Basic - Accumulation of debris on exterior of warewashing machine. Top of dish machine soiled with debris

  Basic

• 03F-10-5

  No written procedures available for use of time as a public health control to hold time/temperature control for safety food. No written plan for time controlled boba pearls and cooked chicken wing. Provided time as a public health document to operator to print and fill

  Intermediate - No written procedures available for use of time as a public health control to hold time/temperature control for safety food. No written plan for time controlled boba pearls and cooked chicken wing. Provided time as a public health document to operator to print and fill

  Intermediate