FIRST WATCH RESTAURANT #0487
16030 PINES BLVD STE P203, Pembroke Pines, FL, 33027
Most recent inspection
- Date
- February 10, 2026
- Type
- Routine - Food
- Result
- Inspection Completed - No Further Action
- Risk category
- Not reported
- Cited findings
- 2
- Jurisdiction
- Broward County (Fort Lauderdale), FL
Violations (2)
- 22-41-4CriticalCorrected on site
Dishmachine chlorine sanitizer not at proper minimum strength. Discontinue use of dishmachine for sanitizing and set up manual sanitization until dishmachine is repaired and sanitizing properly.
High Priority - Dishmachine chlorine sanitizer not at proper minimum strength. Discontinue use of dishmachine for sanitizing and set up manual sanitization until dishmachine is repaired and sanitizing properly. Observed Dishwasher (Chlorine 0ppm). Operator ran several cycles of dishwasher machine and corrected sanitizer to 50ppm. **Corrected On-Site**
High Priority
- 03A-02-5Critical
Time/temperature control for safety food cold held at greater than 41 degrees Fahrenheit. Ibserved cold make table// hard boiled eggs (60F - Cold Holding); sliced cooked chicken (55F - Cold Holding) at cook line. Per operator, foods not prepped or portioned today; foods out of temperature for approximately 3 hours. Cooler was shut off. Operator turned cooler back on and put ice bags on foods to quick chill foods.
High Priority - Time/temperature control for safety food cold held at greater than 41 degrees Fahrenheit. Ibserved cold make table// hard boiled eggs (60F - Cold Holding); sliced cooked chicken (55F - Cold Holding) at cook line. Per operator, foods not prepped or portioned today; foods out of temperature for approximately 3 hours. Cooler was shut off. Operator turned cooler back on and put ice bags on foods to quick chill foods. **Corrective Action Taken**
High Priority
Source: Broward County (Fort Lauderdale), FL health department. Data refreshed October 16, 2026. Results are shown in the health department's own wording. This record is provided for general information; confirm current status with the health department before relying on it.