HAPPY FISH SUSHI

Violations (5)

• 03A-03-5CriticalCorrected on site

  Shell eggs not stored at an ambient air temperature of 45 degrees Fahrenheit or less. 1) flip top-; raw shell eggs (51F - Cold Holding) Per employee eggs held less than 4 hours,

  High Priority - Shell eggs not stored at an ambient air temperature of 45 degrees Fahrenheit or less. 1) flip top-; raw shell eggs (51F - Cold Holding) Per employee eggs held less than 4 hours, observed eggs stored on bowl above the rim line. Employee moved eggs out of temperature and stored inside walk in cooler for a quick chill. **Corrected On-Site**

  High Priority

• 12A-09-4CriticalCorrected on site

  Single-use gloves not changed as needed after changing tasks or when damaged or soiled. Employee wearing gloves, washed a soiled container , then proceed to cook line to prepare customer order using same gloves. After manager instructed, employee discarded gloves, washed hands and put in new pair of gloves.

  High Priority - Single-use gloves not changed as needed after changing tasks or when damaged or soiled. Employee wearing gloves, washed a soiled container , then proceed to cook line to prepare customer order using same gloves. After manager instructed, employee discarded gloves, washed hands and put in new pair of gloves. **Corrected On-Site**

  High Priority

• 12B-07-4

  Employee beverage container on a food preparation table or over/next to clean equipment/utensils. Sushi station-open cup of coffee and open bottle of water on counter, employee removed.

  Basic - Employee beverage container on a food preparation table or over/next to clean equipment/utensils. Sushi station-open cup of coffee and open bottle of water on counter, employee removed.

  Basic

• 08B-38-4

  Food stored on floor. Several boxes of frozen food inside walk in freezer floor.

  Basic - Food stored on floor. Several boxes of frozen food inside walk in freezer floor.

  Basic

• 31A-11-4RepeatCorrected on site

  Handwash sink used for purposes other than handwashing. Dishwasher area- Employee washing a plastic saucer inside sink. After manager instructed, employee removed container.

  Intermediate - Handwash sink used for purposes other than handwashing. Dishwasher area- Employee washing a plastic saucer inside sink. After manager instructed, employee removed container. **Corrected On-Site** **Repeat Violation**

  Intermediate