NORI TORI SUSHI BUFFET

Name: NORI TORI SUSHI BUFFET
Address: 14838 PINES BLVD, Pembroke Pines, FL, 33029, US

14838 PINES BLVD, Pembroke Pines, FL, 33029

Inspection Completed - No Further Action

Most recent inspection

Date: December 11, 2025
Type: Routine - Food
Result: Inspection Completed - No Further Action
Risk category: Not reported
Cited findings: 8
Jurisdiction: Broward County (Fort Lauderdale), FL

Violations (8)

08A-04-5CriticalCorrected on site
Raw animal food stored over or with unwashed produce.
High Priority - Raw animal food stored over or with unwashed produce. Observed raw salmon stored above shredded mushrooms inside low boy cooler at end of cook line. Operator properly stored. **Corrected On-Site**
High Priority
08A-05-6CriticalCorrected on site
Raw animal food stored over/not properly separated from ready-to-eat food.
High Priority - Raw animal food stored over/not properly separated from ready-to-eat food. Observed raw shrimp, raw chicken, and raw beef stored above raw cut vegetables inside 4 door cooler at hot station. Operator properly stored. **Corrected On-Site**
High Priority
03F-02-5CriticalCorrected on site
Time/temperature control for safety food identified in the written procedure as a food held using time as a public health control has no time marking.
High Priority - Time/temperature control for safety food identified in the written procedure as a food held using time as a public health control has no time marking. Observed no time marking on fresh garlic in oil at cook line. Per operator, food stored on time for approximately 1.5 hours. Operator put time mark on food. **Corrected On-Site**
High Priority
11-26-1
No proof provided that food employees are informed of their responsibility to report to the person in charge information about their health and activities related to foodborne illnesses. Emailed food employee reporting agreement form to operator.
Intermediate - No proof provided that food employees are informed of their responsibility to report to the person in charge information about their health and activities related to foodborne illnesses. Emailed food employee reporting agreement form to operator.
Intermediate
08B-38-4RepeatCorrected on site
Food stored on floor.
Basic - Food stored on floor. Observed bin of cooked chicken stored on floor at cook line. Operator properly stored. **Corrected On-Site** **Repeat Violation**
Basic
31B-06-4Corrected on site
Soap dispenser at handwash sink not working/unable to dispense soap.
Intermediate - Soap dispenser at handwash sink not working/unable to dispense soap. Observed hand soap dispenser not working at hand wash sink next to dish machine. Operator replaced batteries. **Corrected On-Site**
Intermediate
21-07-4Corrected on site
Wiping cloth chlorine sanitizing solution not at proper minimum strength.
Basic - Wiping cloth chlorine sanitizing solution not at proper minimum strength. Observed Sanitizer Bucket (Chlorine 0ppm) next to ice machine. Operator added sanitizer to bucket and corrected to 50ppm. **Corrected On-Site**
Basic
31B-02-4Corrected on site
No paper towels or mechanical hand drying device provided at handwash sink.
Intermediate - No paper towels or mechanical hand drying device provided at handwash sink. Observed no paper towels at hand wash sink next to dish machine. Operator provided. **Corrected On-Site**
Intermediate

Source: Broward County (Fort Lauderdale), FL health department. Data refreshed October 16, 2026. Results are shown in the health department's own wording. This record is provided for general information; confirm current status with the health department before relying on it.