PUBBELLY SUSHI
306 SW 145 AVE #121, Pembroke Pines, FL, 33027
Most recent inspection
- Date
- August 3, 2026
- Type
- Routine - Food
- Result
- Inspection Completed - No Further Action
- Risk category
- Not reported
- Cited findings
- 6
- Jurisdiction
- Broward County (Fort Lauderdale), FL
Violations (6)
- 03C-37-5CriticalCorrected on site
Cooked injected meat not reaching a minimum internal temperature of 155 degrees Fahrenheit for 17 seconds or equivalent time and temperature combination as specified in cooking chart. grilled flat steak (148F - Cooking), employee placed back on grill, second temperature 161F.
High Priority - Cooked injected meat not reaching a minimum internal temperature of 155 degrees Fahrenheit for 17 seconds or equivalent time and temperature combination as specified in cooking chart. grilled flat steak (148F - Cooking), employee placed back on grill, second temperature 161F. **Corrected On-Site**
High Priority
- 31B-04-4
No handwashing sign provided at a hand sink used by food employees. Bar area.
Basic - No handwashing sign provided at a hand sink used by food employees. Bar area.
Basic
- 16-62-1
No measuring device available for measuring utensil surface temperature when using hot water as sanitizer in a dishmachine. No thermo labels or hot water temperature thermometer available on site.
Intermediate - No measuring device available for measuring utensil surface temperature when using hot water as sanitizer in a dishmachine. No thermo labels or hot water temperature thermometer available on site.
Intermediate
- 31B-02-4Corrected on site
No paper towels or mechanical hand drying device provided at handwash sink. -Women bathroom. -bar area Employee provided both.
Intermediate - No paper towels or mechanical hand drying device provided at handwash sink. -Women bathroom. -bar area Employee provided both. **Corrected On-Site**
Intermediate
- 11-26-1Corrected on site
No proof provided that food employees are informed of their responsibility to report to the person in charge information about their health and activities related to foodborne illnesses. Two new employees , manager printed employee reporting agreement, each employee signed copy.
Intermediate - No proof provided that food employees are informed of their responsibility to report to the person in charge information about their health and activities related to foodborne illnesses. Two new employees , manager printed employee reporting agreement, each employee signed copy. **Corrected On-Site**
Intermediate
- 41-17-4RepeatCorrected on site
Spray bottle containing toxic substance not labeled. Spray bottle containing multi-cleaner, next to single service containers in kitchen area. Employee placed label.
Intermediate - Spray bottle containing toxic substance not labeled. Spray bottle containing multi-cleaner, next to single service containers in kitchen area. Employee placed label. **Corrected On-Site** **Repeat Violation**
Intermediate
Source: Broward County (Fort Lauderdale), FL health department. Data refreshed October 16, 2026. Results are shown in the health department's own wording. This record is provided for general information; confirm current status with the health department before relying on it.