CAVA
1714 N UNIVERSITY DR STE S2, Plantation, FL, 33313
Most recent inspection
- Date
- October 2, 2026
- Type
- Routine - Food
- Result
- Inspection Completed - No Further Action
- Risk category
- Not reported
- Cited findings
- 1
- Jurisdiction
- Broward County (Fort Lauderdale), FL
Violations (1)
- 03B-01-6Critical
Time/temperature control for safety food, other than whole meat roast, hot held at less than 135 degrees Fahrenheit. Main Station- ; Cooked Chicken (120-125F - Hot Holding) . Per Manager food item in unit less than an hour. Manager reheated.
High Priority - Time/temperature control for safety food, other than whole meat roast, hot held at less than 135 degrees Fahrenheit. Main Station- ; Cooked Chicken (120-125F - Hot Holding) . Per Manager food item in unit less than an hour. Manager reheated. **Corrective Action Taken**
High Priority
Earlier inspections on file
Source: Broward County (Fort Lauderdale), FL health department. Data refreshed October 16, 2026. Results are shown in the health department's own wording. This record is provided for general information; confirm current status with the health department before relying on it.