PALETERIA MICHOACAN INC

Violations (6)

• 11-27-4

  Establishment has no written procedures for employees to follow in response to a vomiting or diarrheal event where the vomit or diarrhea is discharged onto surfaces in the establishment. No vomit clean up poster. Emailed poster to manager.

  Intermediate - Establishment has no written procedures for employees to follow in response to a vomiting or diarrheal event where the vomit or diarrhea is discharged onto surfaces in the establishment. No vomit clean up poster. Emailed poster to manager. **Warning**

  Intermediate

• 10-07-4Corrected on site

  In-use utensil stored in standing water less than 135 degrees Fahrenheit. ice cream scoops stored in standing water at 102 F at front counter. Employee turned on faucet for running water.

  Basic - In-use utensil stored in standing water less than 135 degrees Fahrenheit. ice cream scoops stored in standing water at 102 F at front counter. Employee turned on faucet for running water. **Corrected On-Site** **Warning**

  Basic

• 51-13-4

  No Heimlich maneuver/choking sign posted. Emailed poster to manager.

  Basic - No Heimlich maneuver/choking sign posted. Emailed poster to manager. **Warning**

  Basic

• 23-03-4

  Nonfood-contact surface soiled with grease, food debris, dirt, slime or dust. Bottom of prep table at front counter soiled with food debris.

  Basic - Nonfood-contact surface soiled with grease, food debris, dirt, slime or dust. Bottom of prep table at front counter soiled with food debris. **Warning**

  Basic

• 53B-05-5

  Required employee training expired for all employees. To order approved program food safety material, call DBPR contracted provider: Florida Restaurant and Lodging Association (SafeStaff) 866-372-7233. Establishment has only 1 employee, certificate expired in March 2026.

  Intermediate - Required employee training expired for all employees. To order approved program food safety material, call DBPR contracted provider: Florida Restaurant and Lodging Association (SafeStaff) 866-372-7233. Establishment has only 1 employee, certificate expired in March 2026. **Warning**

  Intermediate

• 27-16-4

  Water with a temperature of least 85 degrees Fahrenheit not provided/shut off at employee handwash sink. No hot water at handwashing sink at front counter.

  Intermediate - Water with a temperature of least 85 degrees Fahrenheit not provided/shut off at employee handwash sink. No hot water at handwashing sink at front counter. **Warning**

  Intermediate