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TAJ DARBAR INDIAN CUISINE

1901 NORTH FEDERAL HWY, SUITE E112, Pompano Beach, FL, 33062

Administrative complaint recommended

Most recent inspection

Date
August 31, 2026
Type
Routine - Food
Result
Administrative complaint recommended
Risk category
Not reported
Cited findings
8
Jurisdiction
Broward County (Fort Lauderdale), FL

Violations (8)

  • 12A-25-4Critical

    Employee touched face/hair and then engaged in food preparation, handled clean equipment or utensils, or touched unwrapped single-service items without washing hands. Two employees put on hair nets and continued preparing food without first washing hands. Educated employees on proper handwashing procedures and advised employees to wash hands.

    High Priority - Employee touched face/hair and then engaged in food preparation, handled clean equipment or utensils, or touched unwrapped single-service items without washing hands. Two employees put on hair nets and continued preparing food without first washing hands. Educated employees on proper handwashing procedures and advised employees to wash hands.

    High Priority

  • 08A-02-6CriticalCorrected on site

    Raw animal food stored over or with ready-to-eat food in a freezer - not all products commercially packaged. 1). Raw chicken stored over cases of vegetable spring rolls and samosas in walk in freezer. Employee moved raw chicken to bottom shelf. 2). Raw chicken stored over vegetables in Beverage Air reach in freezer. Employee moved raw chicken to bottom shelf.

    High Priority - Raw animal food stored over or with ready-to-eat food in a freezer - not all products commercially packaged. 1). Raw chicken stored over cases of vegetable spring rolls and samosas in walk in freezer. Employee moved raw chicken to bottom shelf. 2). Raw chicken stored over vegetables in Beverage Air reach in freezer. Employee moved raw chicken to bottom shelf. **Corrected On-Site**

    High Priority

  • 08A-05-6CriticalRepeat

    Raw animal food stored over/not properly separated from ready-to-eat food. Uncovered pan of raw salmon stored over uncovered pans of diced tomatoes and cut onions in bottom of flip top cooler. Raw salmon was moved to bottom shelf.

    High Priority - Raw animal food stored over/not properly separated from ready-to-eat food. Uncovered pan of raw salmon stored over uncovered pans of diced tomatoes and cut onions in bottom of flip top cooler. Raw salmon was moved to bottom shelf. **Repeat Violation** **Admin Complaint**

    High Priority

  • 12A-18-4CriticalCorrected on site

    Employee dried hands on clothes/apron/soiled towel after washing. Employee washed hands, then dried them on soiled towel that was stored on prep table in kitchen. Employee rewashed hands and dried them on paper towels.

    High Priority - Employee dried hands on clothes/apron/soiled towel after washing. Employee washed hands, then dried them on soiled towel that was stored on prep table in kitchen. Employee rewashed hands and dried them on paper towels. **Corrected On-Site**

    High Priority

  • 53A-05-6Repeat

    No currently certified food service manager on duty with four or more employees engaged in food preparation/handling. A list of accredited food manager certification examination providers can be found at http://www.myfloridalicense.com/DBPR/hotels-restaurants/food-lodging/food-manager/ No Certified Food Manager with 4 employees at time of inspection.

    Intermediate - No currently certified food service manager on duty with four or more employees engaged in food preparation/handling. A list of accredited food manager certification examination providers can be found at http://www.myfloridalicense.com/DBPR/hotels-restaurants/food-lodging/food-manager/ No Certified Food Manager with 4 employees at time of inspection. **Repeat Violation**

    Intermediate

  • 13-03-4Corrected on site

    Employee with no hair restraint while engaging in food preparation. Two employees preparing food without hair restraints. Employees put on hair restraints.

    Basic - Employee with no hair restraint while engaging in food preparation. Two employees preparing food without hair restraints. Employees put on hair restraints. **Corrected On-Site**

    Basic

  • 08B-12-5Corrected on site

    Stored food not covered. Several pans of prepared sauces, cooked chicken and lentils stored in walk in cooler without covers. Food prepared yesterday. Food was covered.

    Basic - Stored food not covered. Several pans of prepared sauces, cooked chicken and lentils stored in walk in cooler without covers. Food prepared yesterday. Food was covered. **Corrected On-Site**

    Basic

  • 40-06-5RepeatCorrected on site

    Employee personal items stored in or above a food preparation area, food, clean equipment and utensils, or single-service items. Speaker stored on prep table, next to cutting board, opposite walk in cooler in kitchen. Speaker was moved from prep table.

    Basic - Employee personal items stored in or above a food preparation area, food, clean equipment and utensils, or single-service items. Speaker stored on prep table, next to cutting board, opposite walk in cooler in kitchen. Speaker was moved from prep table. **Corrected On-Site** **Repeat Violation**

    Basic

Source: Broward County (Fort Lauderdale), FL health department. Data refreshed October 16, 2026. Results are shown in the health department's own wording. This record is provided for general information; confirm current status with the health department before relying on it.