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OCEAN AVE BAR & KITCHEN

2551 N OCEAN AVE, Riviera Beach, FL, 33404

Inspection Completed - No Further Action

Most recent inspection

Date
October 2, 2026
Type
Routine - Food
Result
Inspection Completed - No Further Action
Risk category
Not reported
Cited findings
2
Jurisdiction
Palm Beach County (West Palm Beach), FL

Violations (2)

  • 01B-13-4Critical

    Stop Sale issued due to food not being in a wholesome, sound condition. Cooked chicken wings dated 9/18 in walk-in cooler; Stop Sale

    High Priority - Stop Sale issued due to food not being in a wholesome, sound condition. Cooked chicken wings dated 9/18 in walk-in cooler; Stop Sale

    High Priority

  • 03A-02-5Critical

    Time/temperature control for safety food cold held at greater than 41 degrees Fahrenheit. cheese (41-44F - Cold Holding); cooked potatoes (44F - Cold Holding); butter milk (50F - Cold Holding); cooked potatoes (45F - Cold Holding); chicken (45F - Cold Holding); ham (45F); cooked chicken (45F - Cold Holding); salmon (45F - Cold Holding); tuna (45F - Cold Holding) in cooler at cook line and walk-in cooler; as per operator food not prepared or portioned today; foods out of temperature fir approximately 1 hour ; placed inside walk-in freezer;

    High Priority - Time/temperature control for safety food cold held at greater than 41 degrees Fahrenheit. cheese (41-44F - Cold Holding); cooked potatoes (44F - Cold Holding); butter milk (50F - Cold Holding); cooked potatoes (45F - Cold Holding); chicken (45F - Cold Holding); ham (45F); cooked chicken (45F - Cold Holding); salmon (45F - Cold Holding); tuna (45F - Cold Holding) in cooler at cook line and walk-in cooler; as per operator food not prepared or portioned today; foods out of temperature fir approximately 1 hour ; placed inside walk-in freezer;

    High Priority

Earlier inspections on file

Source: Palm Beach County (West Palm Beach), FL health department. Data refreshed October 16, 2026. Results are shown in the health department's own wording. This record is provided for general information; confirm current status with the health department before relying on it.