REEF GRILL

Violations (3)

• 22-45-4Critical

  Food-contact surfaces not sanitized after cleaning, before use. Do not use equipment/utensils not properly sanitized. Blender used for mixed drinks at the beach bar was rinsed only with plain water in handwash sink ; operator educated employee and set up the 3 compartment sink ;

  High Priority - Food-contact surfaces not sanitized after cleaning, before use. Do not use equipment/utensils not properly sanitized. Blender used for mixed drinks at the beach bar was rinsed only with plain water in handwash sink ; operator educated employee and set up the 3 compartment sink ; **Corrective Action Taken**

  High Priority

• 22-43-4CriticalCorrected on site

  Quaternary ammonium sanitizer not at proper minimum strength for manual warewashing. Do not use equipment/utensils not properly sanitized. Triple Sink (Quaternary 0ppm) operator fixed to 200 ppm;

  High Priority - Quaternary ammonium sanitizer not at proper minimum strength for manual warewashing. Do not use equipment/utensils not properly sanitized. Triple Sink (Quaternary 0ppm) operator fixed to 200 ppm; **Corrected On-Site**

  High Priority

• 06-09-1Repeat

  Commercially processed reduced oxygen packaged fish bearing a label indicating that it is to remain frozen until time of use no longer frozen and not removed from reduced oxygen package. Mahi no longe4 frozen in ROP packaging in one door cooler; started to remove

  Basic - Commercially processed reduced oxygen packaged fish bearing a label indicating that it is to remain frozen until time of use no longer frozen and not removed from reduced oxygen package. Mahi no longe4 frozen in ROP packaging in one door cooler; started to remove **Corrective Action Taken** **Repeat Violation**

  Basic