ARGENTINIAN EMPANADAS ON THE GRILL #2

Violations (4)

• 36-34-5

  Ceiling/ceiling tiles/vents soiled with accumulated grease, dust, or mold-like substance.

  Basic - Ceiling/ceiling tiles/vents soiled with accumulated grease, dust, or mold-like substance.

  Basic

• 40-06-5Corrected on site

  Employee personal items stored in or above a food preparation area, food, clean equipment and utensils, or single-service items. Employee personal phone stored on prep table next to pastries. Removed during inspection.

  Basic - Employee personal items stored in or above a food preparation area, food, clean equipment and utensils, or single-service items. Employee personal phone stored on prep table next to pastries. Removed during inspection. **Corrected On-Site**

  Basic

• 29-11-4

  Water leaking from pipe and/or faucet/handle. 1) Water leaking from pipe in Triple sinks 2) Water leaking from faucet in front counter employees handwashing sink.

  Basic - Water leaking from pipe and/or faucet/handle. 1) Water leaking from pipe in Triple sinks 2) Water leaking from faucet in front counter employees handwashing sink.

  Basic

• 53A-05-6

  No currently certified food service manager on duty with four or more employees engaged in food preparation/handling. A list of accredited food manager certification examination providers can be found at http://www.myfloridalicense.com/DBPR/hotels-restaurants/food-lodging/food-manager/

  Intermediate - No currently certified food service manager on duty with four or more employees engaged in food preparation/handling. A list of accredited food manager certification examination providers can be found at http://www.myfloridalicense.com/DBPR/hotels-restaurants/food-lodging/food-manager/

  Intermediate